Come work at the best place in town! Wingers is Freakin' Amazing. Have fun, work hard and be part of a great team. We care about you and your goals. Become part of Wingers Nation and watch yourself grow. The purpose of this position is to Create Amazing Food Experiences for our guests. Wingers will
Chef jobs in Provo
52 chef opportunities in Provo updated today
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· Page 1 / 3Why Work at BYU At Brigham Young University (BYU), your work is an opportunity to contribute to a distinctive educational mission rooted in the gospel of Jesus Christ and to make a meaningful difference in the lives of students. As the flagship university of The Church of Jesus Christ of Latter-day
Full-time Description Lead Line Cook Heirloom Restaurant Group About Heirloom Restaurant Group Heirloom Restaurant Group is a restaurant brand management company with more than 10 brands and a continued commitment to growth. We are a collection of individuals who care and work together each day to c
Legacy Village of Provo Chef | Elevate Every Meal. Lead with Care. Great dining is an important part of creating a senior living community that truly feels like home. As an experienced Chef , you’ll combine your culinary expertise with leadership and a passion for service to create meals residents g
Heirloom Restaurant Group is a restaurant brand management company with more than 10 brands and continually growing. We are a collection of individuals who care and work together each day to create meaningful experiences. https://www.heirloomgroup.com We do not believe it is unusual to have life cha
Description Lead Line Cook Heirloom Restaurant Group About Heirloom Restaurant Group Heirloom Restaurant Group is a restaurant brand management company with more than 10 brands and a continued commitment to growth. We are a collection of individuals who care and work together each day to create mean
Description Heirloom Restaurant Group is a restaurant brand management company with more than 10 brands and continually growing. We are a collection of individuals who care and work together each day to create meaningful experiences. https://www.heirloomgroup.com We do not believe it is unusual to h
The next step in your career could lead to your greatest adventure! As the #1 leader in hospitality worldwide, Marriott has 7,500+ hotel properties and 30 top hotel brands. Whether you are seeking to grow with new opportunities, work beside teammates that feel like family, or make a difference in th
At Avanta Care, we prioritize the well-being of our employees. Our culture is built on the foundation of compassion, respect, and teamwork. We believe that when our employees feel valued and supported, they are better equipped to provide the highest quality of care to our clients. If you are passion
Village Inn - - Responsibilities: Inspect and clean food preparation areas to ensure sanitary practices; Rotate and label walk-in items to ensure freshness; Taste, taste, taste prep items to ensure proper seasoning; Communicate with incoming shift about prep priorities; Respond to guest feedback wit
Village Inn - JobID: 100-167431516 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Village Inn, you'll: Demonstrate 100% recipe knowledge when prepping or assisting with any other production step; Use scales, measuring spoons, recipe cards and perform portion control tests; Maintain the kitche
Panda Express - - Responsibilities: Prepare dishes to meet company recipes and standards; Guide Kitchen Team and assist with training; Perform Back of House responsibilities; Support in creating welcoming environment for guests; Maintain kitchen safety and cleanliness
Olive Garden - - Responsibilities: Deliver and flawlessly execute recipes and plate presentation; Maintain highest safety and sanitation standards; Assist with inventory and prep; Ensure workstation cleanliness and organization; Collaborate with front-of-house for timely service
Olive Garden - - Responsibilities: Prepare and stage ingredients according to Olive Garden recipes and standards; Maintain safety and sanitation standards in the kitchen; Assist with cooking and plating of dishes to meet guest expectations; Support culinary team during peak hours to ensure timely se
For this position, pay will be variable by location - See additional job details and benefits below. Our Winning Family Starts With You! Check out these great benefits! Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.) Free Employee Meal! (limited m
At Avanta Care, we prioritize the well-being of our employees. Our culture is built on the foundation of compassion, respect, and teamwork. We believe that when our employees feel valued and supported, they are better equipped to provide the highest quality of care to our clients. If you are passion
Description Heirloom Restaurant Group is a restaurant brand management company with more than 10 brands and continually growing. We are a collection of individuals who care and work together each day to create meaningful experiences. https://www.heirloomgroup.com We do not believe it is unusual to h
Please note that this position is based on our campus in Madison, WI, and requires relocation to the area. We recruit nationally and provide financial relocation assistance. Work alongside talented and passionate culinary professionals to compose and scratch-bake desserts like cookies, cakes, pies,
We are looking for cooks and line cooks to join our team. Requirements: Previous kitchen experience required (cook, line cook, or prep cook) Ability to prep ingredients (chopping, slicing, portioning, basic prep) Experience working on the line during service Knowledge of basic cooking techniques and
s u n d a n c e Job Title: Entry Level Line Cook (Winter Season) Rate of Pay: $21.00-23.00/Hour Shift: Monday through Sunday Part Time (30 hrs/week) or Full Time (40 hrs/week) Seasonal Full-Time or Seasonal Part-Time Positions available (possible full-time positions available to transfer to in the s
Jobs in nearby locations
Why Merit? At Merit Medical, our mission is to create innovative medical devices that improve lives. Our goal is to hire and develop people who want to build something special through hard work, team effort, and commitment. Together, we are making a difference in the lives of patients around the wor
SALARY Range = DOE + Tips We are a family owned business who thrives on making the best food possible. Come be a part of our fun, dynamic team! We are looking for weekday days and weekend nights availability. Focus on total customer satisfaction. Monitor stock of kitchen supplies and ingredients. Ch
Seasonal JOB TITLE: Line/ Prep Cook REPORTS TO: Restaurant Manager LOCATION: Solitude Mountain Resort CLASSIFICATION: Full-Time/Part-Time/ Seasonal/ Hourly Position St. Bernard's Restaurant at Solitude Mountain Resort is seeking a dependable and motivated PM Line/ Prep Cook to join our seasonal culi
Join a strong community where all we do is care-for the children and families we serve every day, as well as for our dedicated team members. Our people are our best asset. We listen and we know what you're looking for: You want benefits. We support you with a minimum 50% childcare discount, immediat
Rocky Mountain Care - The Lodge/Heber City is currently seeking a Dietary cook to work in our Culinary Services department. Some of the benefits our employees enjoy are: Consistent hours Free meals during your shift Fun work environment Responsibilities: Prepares food for meal service according to t
Our Panda Cook associates are important leaders of our team and the heart of our kitchen. You are responsible for creating food with passion, service with heart and ambiance with pride. Role As a Cook for our team, you will have the opportunity to embrace a central role in a fast-paced and growth-or
Dietary Cook Job Description Department Food Services Reports to Dietary Manager or Administrator/ Executive Director Reporting to this position None Job Classification Department Staff Position Purpose Prepares food in accordance with applicable federal, state, and local standards, guidelines, and
Live Your Passion. Add Your Magic. At Montage International, we are doing something different, something exciting and it takes passionate people to bring our vision to life. We have built a culture that leads with the important notion we live by every day; do what you love. If this resonates with yo
Join a strong community where all we do is care-for the children and families we serve every day, as well as for our dedicated team members. Our people are our best asset. We listen and we know what you're looking for: You want benefits. We support you with a minimum 50% childcare discount, immediat
Estimated salary for Chef in Provo
$38,000 – $60,000/year
Estimation confidence: High
Estimate based on market data for Provo. Actual salaries may vary depending on experience, company, and area.
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