18 chef opportunities in Westbrook updated today
job offers found
Overview Role: Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to e
Description Position at Stroudwater Lodge Still Love Cooking? Maybe It’s the Restaurant Life You’re Over. If you’re a cook who still loves food but is ready for a change of pace, this could be it. Use your creativity and restaurant experience in a kitchen where the schedule is more predictable, the
Overview Role: Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to e
Stroudwater LodgeStill Love Cooking? Maybe It’s the Restaurant Life You’re Over. If you’re a cook who still loves food but is ready for a change of pace, this could be it. Use your creativity and restaurant experience in a kitchen where the schedule is more predictable, the benefits are stronger, and you can actuall
Marshfield Clinic - - Responsibilities: Prepares and provides the highest quality and safest food possible; Follows standardized recipes and guidelines for cooks to prepare, store and use food; Maintains labeling and storage of food, equipment, and machinery; Performs washing and cleaning duties to
Sanford Health - - Responsibilities: Prepares and provides the highest quality and safest food possible; Follows standardized recipes and guidelines for cooks to prepare, store and use food; Maintains labeling and storage of food, equipment, and machinery; Performs washing and cleaning duties to ins
As the Catering Chef, you will be responsible for the production and output of our catering offerings at our World Campus Conference Center. You will be accountable for IDEXX Catering’s exceptionally high standards regarding culinary quality, order execution, food safety, and overall aesthetics. It
Description Position at Stroudwater Lodge Still Love Cooking? Maybe It’s the Restaurant Life You’re Over. If you’re a cook who still loves food but is ready for a change of pace, this could be it. Use your creativity and restaurant experience in a kitchen where the schedule is more predictable, the
Description Position at Stroudwater Lodge Where Talent Meets Heartfelt Hospitality Why Join Our Culinary Family: We care about our team and offer lots of benefits for your growth and happiness. Competitive Compensation: Get paid well for your skills and hard work. Flexible Scheduling: Have a flexibl
Overview Role: Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to e
Migis Hotel Group is seeking the right candidate to become Sous Chef at a boutique hotel property in Southern Maine. This is an exciting opportunity to become part of an independent, Maine based, hotel management company, Migis Hotel Group. Sous Chef is one of our entry level to management, seasonal
PIZZA COOK – $17–$20+ WITH TIPS Westbrook House of Pizza is hiring dependable pizza cooks to join our kitchen team. No restaurant or pizza-making experience is needed—we provide paid training and will teach you how to work each station. PAY & BENEFITS • $15.10–$17 per hour, based on experience •
The Westbrook Inn & Captain Stannard House Boutique InnsBenefits: Employee discounts Flexible schedule Free food & snacks Free uniforms Opportunity for advancement Training & development Why join the Westbrook Inn Family Welcome to the Westbrook Inn Bed & Breakfast, where we have a passion for providing our guests with memorable experiences.
Description Position at Stroudwater Lodge Where Talent Meets Heartfelt Hospitality Why Join Our Culinary Family: We care about our team and offer lots of benefits for your growth and happiness. Competitive Compensation: Get paid well for your skills and hard work. Flexible Scheduling: Have a flexibl
Stroudwater LodgeDescription Position at Stroudwater Lodge Where Talent Meets Heartfelt Hospitality Why Join Our Culinary Family: We care about our team and offer lots of benefits for your growth and happiness. Competitive Compensation: Get paid well for your skills and hard work. Flexible Scheduling: Have a flexibl
Healthcare Services Group - 300 Spring Street - Responsibilities: Prepare and cook meals according to menus and recipes; Ensure food quality, taste, and presentation meet standards; Adhere to food safety and sanitation guidelines and keep kitchen clean; Assist with inventory management and ordering
Sanford Health - - Responsibilities: Prepares and provides the highest quality and safest food possible; Follows standardized recipes and guidelines for cooks to prepare, store and use food; Maintains labeling and storage of food, equipment, and machinery; Performs washing and cleaning duties to ins
Marshfield Clinic - - Responsibilities: Prepares and provides the highest quality and safest food possible; Follows standardized recipes and guidelines for cooks to prepare, store and use food; Maintains labeling and storage of food, equipment, and machinery; Performs washing and cleaning duties to
Pinnacle Group of Hudson Valley LtdPinnacle at S.Portland is a 73 bed facility, we provide compassionate, person - centered care to our LTC, Rehab, Palliative, Hospice and Memory Care residents We are seeking a full time days, Tray Aide. We are willing to train the right individual. Please contact Tina Allen @ 207-799-8561. Weekend s
Line Cook Job Responsibilities Line cook experience required We are looking for someone with talent and skill who wants to further their career and contribute to an amazing team Sets up and stocks food items and other necessary supplies. Prepares food items by cutting, chopping, mixing, and preparin
Job Details We are looking for experienced cooks; Line cook and Production cook to join our growing culinary team! These are year round, full time positions. Candidates should have solid skills, sharp knives, a highly developed sense of urgency, and be able to work well under pressure. The ideal can
Line Cook Falmouth, Maine Pay: $24 to $26 per hour Job description: We are looking to hire a Line Cook to join our culinary team. Enjoy working at a beautiful venue that is focused on serving farm-to-table cooking, emphasizing fresh, local, and seasonal ingredients on Maine’s beautiful Casco Bay. Th
Description Mid Coast Hospital Service/Maintenance Support Req #: 98358 Thornton Oaks is dedicated to providing complete living and care solutions for seniors. Our residents enjoy all the local activities and entertainment that Brunswick has to offer. Our community is positioned perfectly for reside
Overview Role: Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to e
Role: Weekend Cook Responsibilities Include Preparing and cooking high-quality breakfast, lunch, and dinner items according to set menus Ensuring proper portioning, temperature control, and food safety standards Assisting with food preparation, plate presentation, and maintaining kitchen cleanliness
Flux RestaurantFlux is hiring for a full time dishwashing and prep cook position. The right individual will have a great work ethic, great attitude, and ability to handle constructive criticism. Punctuality and dependability are paramount as we are a small crew where every person matters. Part time and full time
Line Cook – Hot Suppa (Portland, ME) Hot Suppa is a neighborhood Southern brunch spot in Portland, Maine that’s been serving guests for over 19 years. We’re a high-volume, fast-paced kitchen built on consistency, teamwork, and genuine hospitality. Everything we do—from the first plate to the last—is
$38,000 – $60,000/year
Estimation confidence: High
Estimate based on market data for Westbrook. Actual salaries may vary depending on experience, company, and area.
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