3 chef opportunities in Bernards Township updated today
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Pyramid Global Hospitality is a leading hospitality management company with a portfolio of more than 200 hotels and resorts and over 18,000 associates across the United States, Caribbean, and Europe. Our platform includes Benchmark Resorts & Hotels , a collection of distinctive independent prope
Compass GroupPosition Title: Executive Sous Chef - Basking Ridge, NJ Salary: $75,000 - $80,000 Other Forms of Compensation: Merit Increases Think Fresh! Lead with Excellence! An industry leading hospitality food service group, Unidine is driven by its exceptional people sharing their passion, creativity and tale
Compass GroupUnidine is hiring immediately for a full time COOK position. Location : Fellowship Village - 8000 Fellowship Road, Basking Ridge, NJ 07920. Schedule : Full time schedule; Days may vary, 11:00 am to 7:00 pm. Weekend and holiday availability required. More details upon interview. Requirement : Prior s
Discovery Management GroupAbout Discovery ManagementGroup Discovery Management Group leadsone of the nation’s most purpose-driven and people-centered senior livingorganizations, managing and enhancing senior living communities across theUnited States. With a focus on operational excellence, lifestyle personalization,and cult
Centers Health CareAmsterdam Nursing Home is seeking a motivated Weekend Healthcare Cook to work for our Skilled Nursing Facility located in Manhattan, NY! The ideal candidate will have excellent communication skills and prior experience in large-scale food prep. Duties Include: Preparation, cooking, and service of a
← All jobs Line cook Line Cook Planta Restaurants New York, NY Posted compensation $19 to $21/hr Full-time On-site Posted today via ADP Company site ↗ Apply on ADP → No middleman. Link goes straight to the employer. About This Role WHY YOU'LL LOVE WHAT YOU DO AT PLANTA: Medical, Dental, Vision &
The Chef AgencyLocation: New York City, NY Salary: $100,000–$125,000 Benefits: Bonus, Health Benefits and PTO Position Overview A high-volume upscale French restaurant in NYC is seeking an experienced Chef de Cuisine to oversee daily kitchen operations and lead its culinary team. The ideal candidate will have a st
About Somssi: Somssi is a neighborhood bistro in Greenwich Village that opened in June 2026. Led by Managing Partner Ahris Kim and developed in partnership with NA:EUN Hospitality—the team behind Atoboy, Atomix, and NARO—its name reflects a sense of craft: skill shaped through time, instinct, and ex
LaScala Restaurant GroupCompany Description LaScala Restaurant Group is a multi-brand hospitality organization based in Marlton, New Jersey. Its family of concepts includes LaScala’s FIRE, The Chicken Or The Egg, LaScala’s Beach House, LaScala’s Pronto, LaScala’s Birra, and Lorenzo Pizza & Steaks. The group offers a va
The Meeting House restaurant opened in late 2019 and stayed open through the pandemic. The Meeting House serves well done American comfort food in a stylish environment. We are looking for a professional, skilled chef to help our Executive Chef run the kitchen. This person will wear several hats inc
Cookshop, a long-standing neighborhood favorite committed to seasonal and locally produced food, is looking for an ambitious, hard-working, and passionate Pastry Cook . The pastry cook will prepare and plate pastry and desserts with consistent quality using recipes provided, as well as assisting in
The Chef AgencyLocation: New York City, NY Salary: $85,000–$90,000 Employment Type: 1099 Contract – 3–4 Days Per Week Benefits: None Position Overview A corporate office in NYC is seeking a hands-on Head Chef to manage its in-house lunch operation, preparing meals for approximately 50+ employees, 3–4 days per week
$38,000 – $60,000/year
Estimation confidence: High
Estimate based on market data for Bernards Township. Actual salaries may vary depending on experience, company, and area.
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