55 chef opportunities in Herndon updated today
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· Page 1 / 3Prep Cook Main Responsibilities of a Prep Cook: Completing all tasks, in order, on the prep list that was assigned by the Manager Will use kitchen equipment for cooking and be responsible for the cleaning and breakdown Arranging and organizing food that was prepared for the day· Preparing and mainta
BOH Line Cook Main Responsibilities of a Line Cook: Cooking and completing items in a timely manner· Will use kitchen equipment for cooking and be responsible for the cleaning and breakdown of the station Arranging and organizing the stations on the line· Preparing and Maintaining a clean workspace
JOB DUTIES Know all menu items and enforce the proper preparation and presentation on all items daily. Know all procedures and menus for all meal periods, breakfast, lunch and dinner. Know all breakfast buffet procedures and occasionally work with the banquet cook Place the proper orders for supplie
About Us Overview If you're a foodie who loves to mix it up in the kitchen then look no further! Responsibilities You will use your creativity and passion for delicious food to deliver an enhanced dining experience for residents, family members, guests and associates! Staying healthy is important so
About Us Overview If you're a foodie who loves to mix it up in the kitchen then look no further! Responsibilities You will use your creativity and passion for delicious food to deliver an enhanced dining experience for residents, family members, guests and associates! Staying healthy is important so
We are hiring immediately for a full time COOK position. Location : 13820 Sunrise Valley Drive, Herndon, VA 20171 Note: online applications accepted only . Schedule : Full time schedule. Days may vary, 7:30 am - 3:00 pm. More details upon interview. Requirement : Cooking experience required. *Intern
About Us Overview If you're a foodie who loves to mix it up in the kitchen then look no further! Responsibilities You will use your creativity and passion for delicious food to deliver an enhanced dining experience for residents, family members, guests and associates! Staying healthy is important so
About Us Overview If you're a foodie who loves to mix it up in the kitchen then look no further! Responsibilities You will use your creativity and passion for delicious food to deliver an enhanced dining experience for residents, family members, guests and associates! Staying healthy is important so
About Us Overview If you're a foodie who loves to mix it up in the kitchen then look no further! Responsibilities You will use your creativity and passion for delicious food to deliver an enhanced dining experience for residents, family members, guests and associates! Staying healthy is important so
The next step in your career could lead to your greatest adventure! As the #1 leader in hospitality worldwide, Marriott has 7,500+ hotel properties and 30 top hotel brands. Whether you are seeking to grow with new opportunities, work beside teammates that feel like family, or make a difference in th
Avanta CareAt Avanta Care, we prioritize the well-being of our employees. Our culture is built on the foundation of compassion, respect, and teamwork. We believe that when our employees feel valued and supported, they are better equipped to provide the highest quality of care to our clients. If you are passion
Compass GroupCompass Group - - Responsibilities: Prepares high-quality food items according to standardized recipes and instructions; Serves meals or prepares for delivery by using correct portioning; Cleans kitchen after preparation and serving, maintaining high standards of cleanliness; Stores or discards exce
Harmony Senior Services - - Responsibilities: Prepare meals per approved menus and recipes; Supervise dietary staff in absence of Directors; Maintain clean, orderly kitchen work area; Attend required in-service and staff meetings; Take and record food temperatures regularly
Arbor Company - 1100 Dranesville Road - Responsibilities: Prepare meals using established recipes, diet modifications and menu cycles; Assist with food stock deliveries and rotation; Maintain sanitation and safety standards following cleaning schedules; Communicate with the Dining Director on prep,
PM Hotel Group - - Responsibilities: Prepare food consistent with recipe cards; Start food items ahead of time; Return unused food to storage; Operate and clean kitchen equipment; Maintain high-pressure kitchen environment
Brightview Senior Living - - Responsibilities: Prepare meals for residents and guests; Use high-end ingredients to ensure nutrition; Accommodate dietary needs and special requests; Maintain food safety, handling, storage and sanitation; Collaborate with dining services team
Brightview Senior Living - - Responsibilities: Prepare and cook meals for residents; Use high-end ingredients and create menu items; Accommodate dietary restrictions and special requests; Ensure proper food handling, storage, and safety practices
Panda Express - - Responsibilities: Prepare all dishes to meet company recipes and standards; Guide Kitchen Team and assist with their training; Support in creating a vibrant and welcoming environment for our guests; Perform Back of House responsibilities; Assist with training and development of kit
Text " HIREME " to 30437 to apply now! By texting HIREME to 30437 you will opt-in to receive hiring messages and account related messages from Outback Steakhouse. Text HELP for help or smshelp@paradox.ai . Msg&data rates may apply. Msg freq varies. Text STOP to cancel. For terms, visit paradox
PM Hotel Group - - Responsibilities: Prepare food consistent with recipe cards; Start food items ahead of time; Return unused food to storage; Operate and clean kitchen equipment; Maintain high-pressure kitchen environment
The Wine KitchenCreate exceptional food as part of an outstanding hospitality experience. Develop great people. Help lead what comes next. The Wine Kitchen on the Creek is seeking an Executive Chef to lead the kitchen at our established restaurant in downtown Frederick. For 15 years, we’ve brought people together t
Jose Andres GroupDescription We are looking for LINE COOKS to join our team as we continue our quest to Change the World Through the Power of Food! If you are one of the areas most talented and passionate hospitality professionals, come help us bring the stories of Chef José Andrés to life! What we would like from y
The Ned & Ned's ClubSalary of up to $27/hour The Ned’s Club Washington DC boasts 3 restaurants each serving a unique style of cuisine from around the world. We will also host incredible events with customized menus for our guests. As a Line Cook you will support our culinary team in one of these kitchens serving up ama
Origin Coffee Lab & Kitchen is a specialty coffee shop and in-house roastery in Arlington, VA. We're hiring a full-time Line Cook to join our kitchen team right away. What you'll do Prep and cook breakfast, brunch, and lunch items to recipe and plating standards Set up, stock, and break down you
Job Summary Prepare appealing, consistent meals by following recipes, menus, and food safety procedures. In this hands-on Cook role, you’ll coordinate with kitchen staff, keep your work area clean, and help deliver reliable food service. Dietary department, restaurant, catering, or other food indust
Tatte began with a simple belief: great food has the power to bring people together. What started in a home kitchen has grown into a collection of bakeries and cafés inspired by Eastern Mediterranean and Levant traditions, where handcrafted food, exceptional coffee, warm hospitality, and beautiful s
Teds BulletinLevel Experienced (3 years minimum) Position Type Part-Time Education Level High School Description Ted's Bulletin is well-known for Ted's tarts, boozy milkshakes and all-day breakfasts (which are all pretty great), but we're also much more than that. We run a scratch kitchen using fresh ingredients
ReadyOnNote: This is a direct hire position for Aramark, a global leader in food, facilities, and hospitality services, at the Capital One Arena. Job Description Do you love to cook? Are you passionate about food? As a Cook on our team, you’ll help bring recipes to life while being able to flex your creati
About Four Seasons Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents
$38,000 – $60,000/year
Estimation confidence: High
Estimate based on market data for Herndon. Actual salaries may vary depending on experience, company, and area.
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