22 chef opportunities in Highlands updated today
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· Page 1 / 2Food service management company is looking for a dependable, organized, and self-motivated Cook/ Food Service Manager to operate the school food service program. About The Position This is a one-person kitchen responsible for the daily operation of the National School Lunch Program (NSLP) and the Na
MaschioFood service management company is looking for a dependable, organized, and self-motivated Cook/ Food Service Manager to operate the school food service program. About the Position: The idea candidate is someone who enjoys working independently, takes pride in their cooking and organization, and is
Description The Line Cook works as part of the kitchen team to prepare food items for breakfast, lunch and dinner They are responsible for keeping their areas and stations organized and clean while following sanitation and safety standards as outlined. Responsibilities Prepare food items in a sanita
Description The Line Cook works as part of the kitchen team to prepare food items for breakfast, lunch and dinner They are responsible for keeping their areas and stations organized and clean while following sanitation and safety standards as outlined. Responsibilities Prepare food items in a sanita
The Line Cook works as part of the kitchen team to prepare food items for breakfast, lunch and dinner They are responsible for keeping their areas and stations organized and clean while following sanitation and safety standards as outlined. Responsibilities Prepare food items in a sanitary, consiste
Wingstop is now hiring motivated cooks who take pride in serving perfection! Competitive pay depending on experience and performance on the job. Applicants with WINGSTOP EXPERIENCE are HIGHLY ENCOURAGED to apply. Benefits: Monthly Incentive Programs; Paid Vacation; Health Insurance, Dental and Visio
POSITION – LINE COOK RATE OF PAY - $20.00 - $22.00 PER HOUR EMPLOYEE CATEGORY – FULL TIME ABOUT OUR ROLE As a Line Cook , you will work closely with the BOH Team to ensure that all meals are prepared in a timely and efficient manner. All cooks are key members of our culinary team, responsible for ma
Description The Line Cook works as part of one of our culinary teams, which may include Madison’s, Four65 Woodfire Bistro, Old Edwards Club, GlenCove, or Half-Mile Farm. Each location offers a unique kitchen environment, and placement will be aligned based on the candidate’s qualifications and inter
Description Old Edwards Hospitality Group is seeking a creative and dependable Pastry Cook to join our culinary team. This position assists with preparing high-quality pastries, desserts, breads, and other baked goods while maintaining our standards for presentation, consistency, and guest satisfact
Description The Line Cook works as part of the kitchen team to prepare food items for breakfast, lunch and dinner They are responsible for keeping their areas and stations organized and clean while following sanitation and safety standards as outlined. Responsibilities Prepare food items in a sanita
Description The Line Cook works as part of one of our culinary teams, which may include Madison’s, Four65 Woodfire Bistro, Old Edwards Club, GlenCove, or Half-Mile Farm. Each location offers a unique kitchen environment, and placement will be aligned based on the candidate’s qualifications and inter
Description Starting Pay: $18–$19 per hour Schedule: Five days per week, 6:00 a.m.–2:00 p.m., with two regular days off Signing Bonus: $2,000—available exclusively for the Cook position at Half-Mile Farm. Receive $1,000 after 90 days and $1,000 after six months of employment. Benefits: Full benefits
ABOUT OUR ROLE The Chef de Cuisine is responsible for the daily culinary operations of the kitchen at Highlands Supper Club located on the grounds of Trailborn Highlands. Reporting to the Director of Food & Beverage, this role leads the back-of-house culinary team and ensures exceptional food qu
Description Old Edwards Hospitality Group is seeking a creative and dependable Pastry Cook to join our culinary team. This position assists with preparing high-quality pastries, desserts, breads, and other baked goods while maintaining our standards for presentation, consistency, and guest satisfact
Description The Line Cook works as part of the kitchen team to prepare food items for breakfast, lunch and dinner They are responsible for keeping their areas and stations organized and clean while following sanitation and safety standards as outlined. Responsibilities Prepare food items in a sanita
Description Job Overview The Sous Chef works as a leader of the kitchen team during and between service times. Old Edwards operates multiple kitchens throughout its properties. This role will be assigned to a kitchen to lead as needed. Responsibilities Ensure team preparation for each service is com
Description Job Overview The Sous Chef works as a leader of the kitchen team during and between service times. Old Edwards operates multiple kitchens throughout its properties. This role will be assigned to a kitchen to lead as needed. Responsibilities Ensure team preparation for each service is com
Description Starting Pay: $18–$19 per hour Schedule: Five days per week, 6:00 a.m.–2:00 p.m., with two regular days off Signing Bonus: $2,000—available exclusively for the Cook position at Half-Mile Farm. Receive $1,000 after 90 days and $1,000 after six months of employment. Benefits: Full benefits
Description Job Overview The Sous Chef works as a leader of the kitchen team during and between service times. Old Edwards operates multiple kitchens throughout its properties. This role will be assigned to a kitchen to lead as needed. Responsibilities Ensure team preparation for each service is com
Job Requirements This job posting is for employment at an independently owned and operated franchisee of Denny's. At Denny's, we love feeding people. If you have a passion for food and serving others, see what your future can hold at Denny's! As a Cook, you do more than follow a recipe. A lot more.
No late nights! Our friendly residents like to eat early. Here you can truly have a satisfying work/life balance! A certified Great Place To Work (voted by associates) 8 years in a row! Benefits--Cook Medical, Dental, Vision offerings (for benefit eligible associates) Company Paid Life Insurance cov
El Chubby's Mexican RestaurantKITCHEN DUTIES Cut cheese Take beans out of pot and put on ice Take beef out of skillet and clean machine Trim steak & chicken Wash dishes Clean walls and polish stainless steel Clean, organize, sweep & mop walk-in every night Remove debris from drains and wash out the drain with soap every
Karter SchoolsAbout Us: Karter School's award-winning early learning center is expanding and we're excited to announce our fifth location in Thornton, Colorado. Think of us as a Disney-meets-Ritz-Carlton experience in education. We're not just a school; we're a family-owned center run by two local moms who believ
Our Panda Shift Leader associates are important leaders of our team and are responsible for bringing Panda’s mission alive in our restaurants by supporting management in creating food with passion, service with heart and ambiance with pride. Role As a Shift Lead for our team, you will have the oppor
Cook Full-time Pay Range: $22.50 - $23.50 Schedule: Friday - Tuesday 11am-7:30pm Make a difference by providing great care and love for our treasured residents! At MorningStar Senior Living, we talk a lot about culture. In fact, we rather obsess about it. For without a transformative culture, we can
Our Panda Shift Leader associates are important leaders of our team and are responsible for bringing Panda’s mission alive in our restaurants by supporting management in creating food with passion, service with heart and ambiance with pride. Role As a Shift Lead for our team, you will have the oppor
Life Care Center of EvergreenFull Time Position for Kitchen Lead/Shift Manager Cook - desired Chef experience with some leadership/management experience as well. Serving as Leadership Support for the kitchen. For THIS LEAD role, focus on sanitation and leading by example is key. $1000 sign on bonus (paid out over the first year
Applications open until 12/02/2026 or until filled. Position does require open job availability (must work weekends/holidays). A Modern Pioneer’s Retreat at the Heart of Colorado Innovation Nestled within the dynamic UC Anschutz Medical Campus in Aurora, The Benson Hotel & Faculty Club is where
The Culinary Creative GroupA5 Steakhouse in Downtown Denver is looking for an EXPERIENCED line Cook to join our team! We offer one of the most hip and tasty vibes downtown with our fun, energetic, and high volume atmosphere! Please respond with your resume and what your availability would be. Attention to details and precise
$38,000 – $60,000/year
Estimation confidence: High
Estimate based on market data for Highlands. Actual salaries may vary depending on experience, company, and area.
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