8 chef opportunities in Pocola updated today
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Description |Full Time | Pay: $49,920 Annually | Schedule: Sunday, Monday & Thursday 4:00pm-12:30am, Friday and Saturday 5:00pm-2:30am (Off Tuesday and Wednesday) | Weekly Earned Wage Access is an option for this position Job Purpose or Objective(s): The Sous Chef oversees the kitchen staff, man
| Full Time | Pay: $15.50 Hourly | Schedule: Wednesday 8:00am-4:00pm, Thursday & Sunday 2:00pm-9:00pm, Friday & Saturday 2:00pm-10:00pm (Off Monday & Tuesday) | Weekly Earned Wage Access is an option for this position. Job Purpose or Objective(s): The Cook 2 is an experienced level posit
Description | Full Time | Pay: $15.50 Hourly | Schedule: Tuesday-Saturday 9:00pm-5:30am (Off Sunday and Monday) Weekly Earned Wage Access is an option for this position. Job Purpose or Objective(s): An experienced level culinary position responsible for providing high-quality fresh food and guest se
Description | Full Time | Pay: $15.50 Hourly | Schedule: Wednesday 8:00am-4:00pm, Thursday & Sunday 2:00pm-9:00pm, Friday & Saturday 2:00pm-10:00pm (Off Monday & Tuesday) | Weekly Earned Wage Access is an option for this position. Job Purpose or Objective(s): The Cook 2 is an experienced
Description | Full Time | Pay: $15.50 Hourly | Schedule: Wednesday-Sunday 6:30am-3:00pm (Off Monday & Tuesday) | Weekly Earned Wage Access is an option for this position. Job Purpose or Objective(s): The Cook 2 is an experienced level position responsible for providing high-quality, fresh food t
Who says FUN and RESPONSIBILITY can’t hang together? At SONIC Drive-In restaurants, you’ll have all that, along with great pay, flexible hours, a cool uniform and the camaraderie of fantastic co-workers. As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, whic
Sonic Drive-In Restaurant Cook Who says FUN and RESPONSIBILITY can't hang together? At SONIC Drive-In restaurants, you'll have all that, along with great pay, flexible hours, a cool uniform and the camaraderie of fantastic co-workers. As a SONIC Drive-In restaurant Cook, you will oversee the Appetit
SONIC Drive-In - 1401 North Pocola Boulevard - Responsibilities: Preparing and cooking food orders to meet quality standards; Operating grill and fry stations; Packaging items and checking quality; Cleaning and sanitizing work areas; Cross-training across stations
Overview We are seeking a highly motivated and skilled individual to join our team as a Cook . As a Cook, you will play a crucial role in the food service industry, assisting with food preparation and meal preparation. If you have a passion for culinary arts and enjoy working in a fast-paced environ
Springs of CovingtonPURPOSE OF YOUR JOB POSITION The primary purpose of your job position is to prepare food in accordance with current Federal, State and local standards, guidelines and regulations governing our facility, and as may be directed by the Head Cook and/or Director of Food Services, to assure that quality
Job Summary We are seeking a passionate and dynamic Chef to lead our culinary team in delivering exceptional dining experiences. The ideal candidate will bring a vibrant energy to the kitchen, demonstrating expert culinary skills, strong leadership, and a commitment to food safety and quality. This
If you love working with the elderly and are looking for a great work environment, Mercy Crest is a wonderful place. Responsibilities Prepare and serve food items in accordance with established recipes and safety standards. Maintain cleanliness and organization of workstations, dining areas, and kit
JOB DESCRIPTION: A Line Cook is responsible for a high level of consistent meals according to recipes and standards, always keeping a clean and sanitized work area and exhibiting impeccable food presentation and garnishing, leading to exceeding guest expectations and creating repeat business. JOB RE
⨠Join Our Team at the Mansfield Juvenile Treatment Center – Where Opportunity Meets Purpose ⨠Mansfield Juvenile Treatment Center (MJTC) is a 40-bed, all-boys program located on 236 acres at the foot of the stunning Poteau Mountains, offering breathtaking lakeview sunsets and fresh mountain air
Oak View Group Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales. Founded in 2015, the company serves a collection of
Our busy Italian/Steaks/Seafood restaurant in Historic Van Buren is looking for a professional Line Cook/Prep Cook who can help prepare meals as per our standard recipes. The successful candidate will be responsible for creating meal portions, cleaning food, cooking meals and keeping a sanitized wor
Save this job Email Tweet Facebook LinkedIn Job Description A Line Cook is responsible for a high level of consistent meals according to recipes and standards, always keeping a clean and sanitized work area and exhibiting impeccable food presentation and garnishing, leading to exceeding guest expect
$38,000 – $60,000/year
Estimation confidence: High
Estimate based on market data for Pocola. Actual salaries may vary depending on experience, company, and area.
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