16 chef opportunities in Silverton updated today
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A cook prepares and serves food using proper food handling and food safety techniques for residents, as well as for employees and special events. The prepared food is expected to taste good and be served at the proper temperature and in an attractive manner in accordance with established standards.
A cook prepares and serves food using proper food handling and food safety techniques for residents, as well as for employees and special events. The prepared food is expected to taste good and be served at the proper temperature and in an attractive manner in accordance with established standards.
We’re hiring Seasonal Cooks to join the Silverton Christmas Market! This festive event runs from November 20 – December 31 and features more than 2 million lights, vendors, food, attractions, and holiday fun. ✨ As a Cook, you’ll be responsible for preparing and cooking hot food items from our food t
Description A cook prepares and serves food using proper food handling and food safety techniques for residents, as well as for employees and special events. The prepared food is expected to taste good and be served at the proper temperature and in an attractive manner in accordance with established
Overview Coordinates the day-to-day operations of the staff at a designated site and/or department while also performing the duties of a Cook. Additional duties include coordinating workflow, problem solving and creating staff schedules. The Cook is responsible for preparing hot foods for patients,
Description A cook prepares and serves food using proper food handling and food safety techniques for residents, as well as for employees and special events. The prepared food is expected to taste good and be served at the proper temperature and in an attractive manner in accordance with established
Description A cook prepares and serves food using proper food handling and food safety techniques for residents, as well as for employees and special events. The prepared food is expected to taste good and be served at the proper temperature and in an attractive manner in accordance with established
Overview Coordinates the day-to-day operations of the staff at a designated site and/or department while also performing the duties of a Cook. Additional duties include coordinating workflow, problem solving and creating staff schedules. The Cook is responsible for preparing hot foods for patients,
The Oregon Garden Resort is looking for a dependable Line Cook to join our kitchen team for the holiday season. This position will primarily work breakfast and lunch two days per week, with the potential for additional shifts working in our Food Haus during the Silverton Christmas Market. This is a
We’re hiring Seasonal Cooks to join the Silverton Christmas Market! This festive event runs from November 20 – December 31 and features more than 2 million lights, vendors, food, attractions, and holiday fun. ✨ As a Cook, you’ll be responsible for preparing and cooking hot food items from our food t
Overview As a Cook at Legacy, you do more than prepare food - you create a memorable experience for others. Whether you’re cooking for patients, cafeteria guests, or catering special events, your work directly contributes to making life better for those we serve. If you’re passionate about bringing
Overview As a Cook at Legacy, you do more than prepare food - you create a memorable experience for others. Whether you’re cooking for patients, cafeteria guests, or catering special events, your work directly contributes to making life better for those we serve. If you’re passionate about bringing
We run a high-volume, professional line servicing both the upscale Garden View Restaurant and the fast-paced Fireside Lounge. This is a scratch-influenced environment where quality and speed are the priorities. The Menu You will execute PNW-inspired dishes and high-end lounge fare, including: Entrée
Trustwell Living at Davenport PlacePOSITION SUMMARY Prepares and serves attractive, nutritious meals in an organized manner that promotes resident satisfaction. DUTIES AND RESPONSIBILITES Prepares and serves meals for assigned shifts in appropriate portions. Includes preparing raw food, staples, proper serving sized in a timely manne
Join Our Culinary Team as a Line Cook at The Oregon Garden Resort! Are you passionate about creating delicious dishes and working in a dynamic kitchen environment? The Oregon Garden Resort is looking for a talented and motivated Line Cook to join our culinary team. If you have a knack for whipping u
Trustwell Living at Davenport PlacePOSITION SUMMARY Prepares and serves attractive, nutritious meals in an organized manner that promotes resident satisfaction. DUTIES AND RESPONSIBILITES Prepares and serves meals for assigned shifts in appropriate portions. Includes preparing raw food, staples, proper serving sized in a timely manne
Cogir of TigardDescription THE COMPANY Cogir Senior Living, based in Scottsdale, Arizona, proudly oversees a network of senior living communities spanning 11 states nationwide. As a trusted leader in senior housing, we are dedicated to growth while maintaining our commitment to exceptional care for our residents a
HillsideAt Hillside, we’re more than just a senior living community — we’re a home filled with Passion, Inclusion, Courage, Innovation and Impact. Our mission is to support and empower residents to live their best lives. Our culinary team plays a key role in enhancing the quality of life for everyone who ca
At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco. Our mission is to ignite fire and joy to care for our team, our guests, and our communities. We believe better futures start when we bring our best to the tab
Recognized by Newsweek in 2024 and 2025 as one of America's Greatest Workplaces for Diversity No Late Nights! Grow your career with Brookdale! Our Cooks have the option to explore exciting opportunities for advancement in positions such as Lead Cooks, Sous Chefs and Managers of Dining Services. Make
Recognized by Newsweek in 2024 and 2025 as one of America's Greatest Workplaces for Diversity No Late Nights! Grow your career with Brookdale! Our Cooks have the option to explore exciting opportunities for advancement in positions such as Lead Cooks, Sous Chefs and Managers of Dining Services. Make
At Hillside, we’re more than just a senior living community — we’re a home filled with Passion, Inclusion, Courage, Innovation and Impact. Our mission is to support and empower residents to live their best lives. Our culinary team plays a key role in enhancing the quality of life for everyone who ca
At Hillside, we’re more than just a senior living community — we’re a home filled with Passion, Inclusion, Courage, Innovation and Impact. Our mission is to support and empower residents to live their best lives. Our culinary team plays a key role in enhancing the quality of life for everyone who ca
At Hillside, we’re more than just a senior living community — we’re a home filled with Passion, Inclusion, Courage, Innovation and Impact. Our mission is to support and empower residents to live their best lives. Our culinary team plays a key role in enhancing the quality of life for everyone who ca
COOK, join us on our mission to create a senior living revolution where compassion meets innovation! Who We Are We are a company built upon a common belief that senior living communities can and should be places of vibrancy and life. We honor, recognize, and empower the extraordinary team members on
$38,000 – $60,000/year
Estimation confidence: High
Estimate based on market data for Silverton. Actual salaries may vary depending on experience, company, and area.
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