Explore 119 culinary training professionals in United States
Results-driven culinary leader with 14+ years of experience in hotels, high-volume restaurants, entertainment dining, universities, and corporate concepts.
Culinary Director, Executive Chef
Chef, Registered Dietitian Nutritionist
Foodservice Associate Manager
Bartender/Experienced Mixologist/Manager
Current Freshman at Cornell University
Food Service
Freelance Event Consultant
Telecom Technican /Cleaning Service allrounder
Data entry
Chef/Butcher/Educator
Restaurant Consulting /Culinary Instructor
Culinary Expert
I’m a young cook with aspirations to go far in my culinary career
Pastry Chef
Culinary and Nutrition Educator
Award winning chef
Chef & Culinary Nutritionist
Executive Chef
Chef/kitchen manager
Chef | Event Coordinator
Senior Culinary Development Consultant
Culinary Consultant
Executive chef, consultant and manager
Executive chef
Project manager/Chef/Business Owner
Executive Chef, culinary
Private chef
A Chef for You
Michelin trained chefw/ 20 of event production exp
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