12 chef opportunities in Tampines updated today
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We are looking for an experienced and dedicated Chef to join our culinary team and support our restaurant operations by delivering authentic, high-quality Chinese cuisine with excellent cooking skills and professional standards. 我们诚聘一名经验丰富且敬业的厨师加入我们的厨房团队，负责餐厅日常餐饮运营，以精湛的烹饪技术和专业标准制作正宗、高品质的中式菜肴。 Job Re
Collaborate closely with specialty restaurants and culinary stakeholders to develop and implement new menu offerings aligned with business objectives, guest expectations, and financial targets. Drive culinary innovation while ensuring operational feasibility, consistency, and quality standards. Ensu
The primary role is to ensure the preparation, cooking, presentation of meals and maintain hygiene standard in the kitchen. Job Responsibilities - To assist and receive instruction from Head Chef in running the station in the kitchen - Inspect food preparation and serving area to ensure observance o
About Us We're a lifestyle-focused café-bar in Singapore. By day, we serve specialty coffee and reimagined local comfort food; by night, we become a vibrant spot for curated cocktails and casual bites. We believe in good food, quality ingredients, thoughtful service and creating a welcoming space fo
About Us We're a lifestyle-focused café-bar in Singapore. By day, we serve specialty coffee and reimagined local comfort food; by night, we become a vibrant spot for curated cocktails and casual bites. We believe in good food, quality ingredients, thoughtful service and creating a welcoming space fo
Golden Pagoda Buddhist TempleJob Overview: We are looking for a dedicated and reliable Assistant Cook / Chef to support the daily operations of the vegetarian kitchen at Golden Pagoda Buddhist Temple. The successful candidate will assist in food preparation, maintain high standards of food quality and hygiene, and support kitch
Aqueen Hotels Pte LtdAbout the role Prepare and cook daily meals for staff in a funeral parlour setting. Key responsibilities Prepare and cook daily meals for staff Plan simple menus, prepare ingredients and other food items Maintain cleanliness and hygiene in the kitchen and cooking area Ensure food is properly stored
EtonHouse International Holdings Pte LtdPosition: School Cook (Driver Floater) Location: Tampines and Tai Seng Reporting To: Executive Chef Direct Reports: Kitchen Assistant Reporting to the Executive Chef of the assigned pre-school and working closely with the Kitchen Team, this position will be responsible for maintaining a high standar
Manna Pot Catering Pte LtdFollow company-established recipes, portion control, and presentation standards. Ensure all areas of the kitchen are kept clean and sanitized, including kitchen equipment and utensils. Ensure all food is handled and prepared in compliance with the company’s standards as well as government regulation
Position: School Cook (Location: Tampines West) Reporting To: Executive Chef Direct Reports: Kitchen Assistant Job Role & Responsibilities: Maintain food safety and sanitation standards. Follow recipes, including measuring, weighing and mixing ingredients Ensure ingredients and final products ar
Position: School Cook (Location: Tampines West) Reporting To: Executive Chef Direct Reports: Kitchen Assistant Job Role & Responsibilities: Maintain food safety and sanitation standards. Follow recipes, including measuring, weighing and mixing ingredients Ensure ingredients and final products ar
Tampines Infant Care Centre needs an infant assistant teacher from 640am to 1pm. Genesis Childcare 1989 (Tampines) was founded three decades ago, with the mission to foster a close partnership with the parents to provide a meaningful learning experience for the children. We began with the intention
Foster positive thinking and motivation within all Food and Beverage kitchens by giving active assistance and advice on more effective ways of running the kitchens. Plan in conjunction with the Superior activities, promotions, menu implementations according to the annual marketing plans. Ensure that
Job Summary We are seeking a skilled and passionate Chef to lead our Vietnamese restaurant kitchen, delivering authentic cuisine and exceptional dining experiences through effective kitchen management and team leadership. Responsibilities Prepare authentic Vietnamese cuisine to maintain high standar
MIZUKI F&B PTE LTD DISCOVER YOUR FUTURE WITH THE LATEST JAPANESE TEMPURA RESTAURANT Mizuki Tempura & Sushi located at 391 Orchard Road, #05-32 Ngee Ann City Podium Block, S238872, is currently seeking suitable experienced applicants for the following positions. KITCHEN Tempura Chef Candidate
Advanced knowledge of food professional principles and practices. Proficient knowledge of human resources management. Excellent knowledge of BOH systems, ordering and inventory. Excellent communication skills. Ability to meet deadlines. Available to work on-call, shifts, after hours, over weekends,
MIZUKI F&B PTE LTD DISCOVER YOUR FUTURE WITH THE LATEST Mizuk located at 391 Orchard Road, #05-32 Ngee Ann City Podium Block, S238872, is currently seeking suitable experienced applicants for the following positions. KITCHEN Kitchen Chef Job Highlights Opportunities available for career progress
About Us Saikyo Pasta is a 12-seat Japanese-Italian pasta restaurant at Icon Village, Tanjong Pagar — built from scratch by a husband and wife passionate about food. We started from a home kitchen and are now growing. We seek like-minded people who share our passion for food. Job Summary You will ru
Responsibilities: Prepare and cook menu items according to recipes and standards Set up workstations with all needed ingredients and cooking equipment Ensure food is prepared in a timely manner and presented according to quality standards Maintain a clean and organized kitchen, including equipment,
Job Responsibilities: Fully responsible for the daily operations and management of the kitchen, including coordinating food preparation, food serving processes, and staff scheduling. Skilled in Chinese-style wok cooking , ensuring consistent taste, high quality, and stable presentation of dishes. As
Prepare nutritious and delicious meals according to residents' dietary requirements and Dietitian instructions. Prepare special diets and meals according to IDDSI food texture guidelines. Understand and attend to residents' individual food preferences and requests. Manage daily kitchen operations an
$41,000 – $64,000/year
Estimation confidence: High
Estimate based on market data for Tampines. Actual salaries may vary depending on experience, company, and area.
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