5 chef opportunities in Harlem updated today
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Interior, Bureau of Indian AffairsSummary Positions are located at Standing Rock Detention Fort Yates, ND; Lower Brule Detention Lower Brule, SD; Eastern Nevada Agency Owyhee, NV; and Fort Belknap Detention Harlem, MT. This position is also open under Merit Promotion announcement ST-26-12997887-CAWV-SM. You must apply to each announ
JOIN THE ECS4Kids TEAM ECS4Kids (formerly Episcopal Children’s Services) is a 2026 Top Workplace that honors young children’s immense potential by helping them enter school ready to learn. We cultivate lifelong learners by immersing children in enriching guided experiences and discovery-oriented app
Interior, Bureau of Indian AffairsSummary Positions are located at Standing Rock Detention Fort Yates, ND; Lower Brule Detention Lower Brule, SD; Eastern Nevada Agency Owyhee, NV; and Fort Belknap Detention Harlem, MT. This position is also open to the public under announcement DE-26-12997957-CAWV-SM. You must apply to each announce
Description JOIN THE ECS4Kids TEAM ECS4Kids (formerly Episcopal Children’s Services) is a 2026 Top Workplace that honors young children’s immense potential by helping them enter school ready to learn. We cultivate lifelong learners by immersing children in enriching guided experiences and discovery-
Description JOIN THE ECS4Kids TEAM ECS4Kids (formerly Episcopal Children’s Services) is a 2026 Top Workplace that honors young children’s immense potential by helping them enter school ready to learn. We cultivate lifelong learners by immersing children in enriching guided experiences and discovery-
Performs all functions related to proper food preparation and maintenance of the cold case, fresh pack, salad, and hot bars. Ensures food quality and presentation and performs duties related to stocking and sanitation. All Whole Foods Market Retail jobs require ensuring a positive company image by p
Position title Cook - Ridgedale Middle School Description As a Pomptonian Cook, your ability and skill will be called upon to prepare consistently high-quality foods. Responsibilities You will be required to follow recipes and follow the guidelines of the Bureau of Child Nutrition. You will be respo
Day-1 Medical, Dental, Vision Benefits for eligible colleagues Competitive Pay Paid Time Off Flexible Holiday Time-Off & Flexible Scheduling Instant access to earned wages with PayActiv Enhanced benefits: pet, home & auto insurance & more 401(k) plan options available Bonus earning oppor
About Us The people of Memorial Sloan Kettering Cancer Center (MSK) are united by a singular mission: ending cancer for life. Our specialized care teams provide personalized, compassionate, expert care to patients of all ages. Informed by basic research done at our Sloan Kettering Institute, scienti
Restaurant Associates We have an opening for a full time SENIOR COOK position. Location: New York, NY 10011 Note: online applications accepted only. Schedule: Full time schedule. Monday through Friday, hours may vary. More details upon interview. Requirement: Previous Sushi cook experience required.
Compass Group USAUnion Square Events We are hiring immediately for on call HELPER COOK position. Location: Brooklyn Commissary Kitchen - 147 41st Street, 4th Floor, Brooklyn, NY 11232. Note: online applications accepted only. Schedule: On call; Days and hours may vary. Open availability is required. More details upo
Compass Group USAGourmet We are hiring immediately for full time and part time GRILL COOK positions. Location: New Jersey Institute of Technology - 150 Bleeker Street, Newark, NJ 07103. Note: online applications accepted only. Schedule: Full time and part time schedules; days and hours may vary, including nights and
Ayam YookJr. Chefs are responsible for their specific assigned section within the kitchen. They report to the Head Chef daily, monitor and supervise their assigned section, control large-volume production, ensure on-time delivery of products, comply with USDA allergen and sanitation standards, and train and
Ayam YookStation Chefs are novice kitchen staff with basic culinary skills and education. They assist the Jr. Chef and Head Chef with daily kitchen operations, including large-volume production, ensuring on-time delivery of products, maintaining sanitary practices per USDA regulations, and performing basic k
$38,000 – $60,000/year
Estimation confidence: High
Estimate based on market data for Harlem. Actual salaries may vary depending on experience, company, and area.
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