6 chef opportunities in Harrington updated today
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Sea Palms ResortRaines Co. - Your Future is Now! Position Summary: The Line Cook is responsible for setting up, cooking, maintaining quality control, clean up and meeting health department guidelines. Sea Palms Resort features 123 rooms, an 18 hole golf course, and a full service on-site restaurant. Nestled in the
Bolo's Cook/Grab N Go Attendant Responsible for carving meat for sandwiches made to order in Bolo’s. Prepares food and beverages in the Grab ‘n Go and conducts transactions with patrons. Responsible for providing prompt and friendly service to all of the guests of the establishment in an efficient,
As a sandwich maker for Arby’s, you will be working in the back of the house making sandwiches to order for our guests. This position also includes doing food prep, cutting meats and cleaning. This position will require the use of automatic and manual slicers. You will be cross-trained on all cashie
SUMMARY Food preparation in a busy restaurant environment and capable of taking directions and multi-tasking effectively. If you have restaurant industry experience and a passion for food prep and strong customer service, please submit an application to us today. RESPONSIBILITIES Measure and assembl
Benefits: 401(k) Dental insurance Employee discounts Flexible schedule Free food & snacks Health insurance Paid time off We are looking for an experienced Cook to join our team! Prepare all served food. Plan food production to coordinate with meal serving hours. Memorize, record, and comprehend menu
Arby's Restaurant - 16994 South Dupont Highway - Responsibilities: Work in the back of house making sandwiches to order for guests; Do food preparation and cut meats; Use automatic and manual slicers; Cross-train on cashier and sandwich maker duties; Clean backline floors, counters, tools, and prepa
Discovery Management GroupAbout Discovery ManagementGroup Discovery Management Group leadsone of the nation’s most purpose-driven and people-centered senior livingorganizations, managing and enhancing senior living communities across theUnited States. With a focus on operational excellence, lifestyle personalization,and cult
TalentlyJob Title : Executive Sous Chef Location : Tarrytown, NY Salary : $80,000 - $90,000 Skills : Culinary Leadership, Cantonese / Asian Cuisine, High-Volume Restaurant Operations, Menu Development, Food Cost & Recipe Costing, Labor Cost & Scheduling, Kitchen Team Development, Inventory & Ven
About Discovery ManagementGroup Discovery Management Group leadsone of the nation’s most purpose-driven and people-centered senior livingorganizations, managing and enhancing senior living communities across theUnited States. With a focus on operational excellence, lifestyle personalization,and cult
Centers Health CareAmsterdam Nursing Home is seeking a motivated Weekend Healthcare Cook to work for our Skilled Nursing Facility located in Manhattan, NY! The ideal candidate will have excellent communication skills and prior experience in large-scale food prep. Duties Include: Preparation, cooking, and service of a
← All jobs Line cook Line Cook Planta Restaurants New York, NY Posted compensation $19 to $21/hr Full-time On-site Posted today via ADP Company site ↗ Apply on ADP → No middleman. Link goes straight to the employer. About This Role WHY YOU'LL LOVE WHAT YOU DO AT PLANTA: Medical, Dental, Vision &
Job Summary Koo Thai UWS, a Thai restaurant on the Upper West Side, is seeking a reliable and motivated Prep Cook to assist with daily food preparation and kitchen operations. Duties Wash, cut, and portion ingredients for daily food preparation Prepare ingredients and assist cooks as needed Properly
We are seeking a Line Cook for our busy restaurant. We need a reliable, experienced fast-paced Line Cook immediately. Job Responsibilities: Prepare and cook menu items to order. Follow standard recipes and presentation specs. Set up and stock kitchen stations. Maintain clean, sanitized work areas. F
Buena Vida is seeking a dedicated and dependable Cook to join our dietary team in a skilled nursing facility. The Cook is responsible for preparing nutritious, appetizing meals for residents while ensuring compliance with food safety regulations, sanitation standards, and dietary requirements. The i
The Chef AgencyLocation: New York City, NY Salary: $100,000–$125,000 Benefits: Bonus, Health Benefits and PTO Position Overview A high-volume upscale French restaurant in NYC is seeking an experienced Chef de Cuisine to oversee daily kitchen operations and lead its culinary team. The ideal candidate will have a st
$38,000 – $60,000/year
Estimation confidence: High
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