Chef jobs in Mashantucket

A leading entertainment destination in Mashantucket is seeking a skilled Sous Chef to prepare and cook food while maintaining kitchen standards. The ideal candidate will have an Associate Degree in culinary arts or equivalent experience, along with four years of relevant kitchen experience. Responsi

Foxwoods Resort Casino in Mashantucket, Connecticut is seeking an experienced Cook 3 to join our kitchen team. In this role, you will prepare and cook a variety of dishes while ensuring cleanliness in all kitchen areas. The ideal candidate will have at least two years of experience and the ability t

Foxwoods Resort Casino seeks a Cook 4 for The Bedford by Martha Stewart in Mashantucket, CT. This full-time position offers up to $24.00/hr and a $2,000.00 sign-on bonus. Under the direction of the Sous Chef, you will prepare and cook food, manage inventory, and supervise kitchen personnel. Ideal ca

Great Wolf Lodge is looking for a Lead Line Cook to manage kitchen operations and ensure food quality in Mashantucket, Connecticut. The successful candidate will oversee kitchen staff, maintain inventory, and prepare food in accordance with safety and quality standards. This role also includes the p

Responsibilities Under the direction of the Sous Chef or Cook4, the Cook3 prepares and cooks food, cleans, stocks, and maintains all kitchen, preparation, service, dining, and storage areas. Assists with venue management, including expediting, managing inventory, and supervising personnel. Prepares,

A hospitality organization in Connecticut is seeking a Cook to join their reopening team at Two Trees Inn. Responsibilities include cooking for events, preparing items for the a la carte kitchen, and maintaining kitchen cleanliness. Candidates should have great customer service skills and the abilit

Cook 3 starting at $18.00/hr +$2,000.00 sign-on bonus Job Category : Food and Beverage Requisition Number : COOK3003136 Posted : April 15, 2026 Full-Time Locations Showing 1 location MPGE 350 Trolley Line Blvd Mashantucket, CT 06338, USA Under the direction of the Sous Chef or Cook 4, the Cook 3 pre

Foxwoods Resort Casino is seeking a Sous Chef in Mashantucket, CT. Under the Restaurant Chef, you will prepare and cook food, maintain kitchen areas and assist with venue management, inventory and supervision. An Associate Degree or equivalent experience is required, with four years in a full-servic

Job Opportunity Our team members are the key to our company's success, and their health and well-being, as well as that of their families, is very important to us. We offer a comprehensive benefits package that allows our team members stay healthy, plan for their future and maintain a healthy work-l

Cook 4 Under the direction of the Sous Chef, the Cook 4 prepares and cooks food, prepares sushi, cleans, stocks and maintains all kitchen, preparation, service, dining and storage areas. Assists with venue management, including but not limited to; expediting, managing inventory and supervising perso

Sous Chef - Hell's Kitchen - $2,500.00 Sign - On Bonus Job Category : Food and Beverage Requisition Number : SOUSC002050 Posted: November 21, 2025 Full-Time Locations MPGE 350 Trolley Line Blvd Mashantucket, CT 06338, USA Under the direction of the Restaurant Chef, the Sous Chef prepares and cooks f

A renowned entertainment and gaming venue in Mashantucket is looking for a Cook 3 to prepare and cook food under the guidance of the Sous Chef. This full-time role offers a starting wage of $18/hr plus a $2,000 sign-on bonus. Candidates must have two years of kitchen experience and be able to manage

Cook Position at Eurest We are hiring immediately for a full time COOK position. Location: Eurest at Foxwoods - 350 Trolley Lane Boulevard, Mashantucket, CT 06338 Note: online applications accepted only. Schedule: Full time schedule. 1st shift. More details upon interview. Requirement: No experience

Pay: $24.00 At Great Wolf, the Lead Line Cook works in a fast paced, exciting environment to deliver on our commitment to high quality hospitality. The Lead Line Cook manages the operations of the kitchen in the absence of the Sous Chef, oversees preparation of food and inventory levels of the kitch

Sally's Apizza in Mashantucket, Connecticut is seeking an experienced Sous Chef to oversee kitchen operations and culinary activities. Responsibilities include collaborating with the Kitchen Manager, ensuring compliance with quality standards, and managing kitchen staff. The ideal candidate has a mi

Sally’s Apizza in Mashantucket, Connecticut is looking for a Sous Chef to oversee all kitchen activities and ensure compliance with quality standards and health regulations. The ideal candidate should have experience in a leadership role within a full-service restaurant, possess Food Safety knowledg

Advanced Hospitality in Mashantucket, Connecticut, is seeking an Executive Sous Chef to manage daily restaurant operations and kitchen activities. The ideal candidate will have experience in a leadership role and culinary training. Responsibilities include managing kitchen staff, ensuring food quali

Pay: $22.50 At Great Wolf, the Restaurant Line Cook works in a fast paced, exciting environment to deliver on our commitment to high quality hospitality. The Restaurant Line Cook prepares food in accordance with recipes set by the executive chef, ensuring meal quality and exceeding guest expectation