Cook We are looking for a dedicated Cook to join our kitchen team. In this role, you will prepare menu items following established recipes and procedures, ensuring consistent quality and timely service. You will work closely with kitchen staff and management to keep operations running smoothly while
Chef jobs in Mcallen
131 chef opportunities in Mcallen updated today
job offers found
· Page 1 / 7Regency Integrated Health Services - 3201 North Ware Road - Responsibilities: Prepare and serve meals according to menus and dietary requirements; Maintain a clean and sanitary kitchen; Follow food handling, safety, and infection control procedures; Adhere to facility policies and sanitation regulat
Responsibilities Job Summary: As a Line Cook / BBQ Pitmaster, you'll provide superior fast, fresh, and friendly customer service in a fast-paced restaurant environment. You'll prep ingredients for the kitchen and maintain department and food safety / sanitation standards. Key Responsibilities &
Responsibilities Job Summary: As a Food Production Cook, you'll provide superior fast, fresh, and friendly customer service in a fast-paced restaurant environment. You'll prep ingredients for the kitchen and maintain department and food safety / sanitation standards. Key Responsibilities & Essential
Overview JOIN A WINNING TEAM! LINE COOK This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement an
Resumen ¡ÚNETE A UN EQUIPO GANADOR! COCINERO DE LÍNEA Este no es solo su próximo trabajo, es su oportunidad de ser parte de un equipo increíble que cumple con nuestra promesa de conocer y superar la experiencia de nuestros huéspedes en el momento en que cruzan nuestras puertas. Ofrecemos programas e
Perform routine food preparation tasks. Delgado Collective is currently searching for experienced, hard-working hospitality specialists to join our growing restaurant group! We are looking for individuals who are passionate about food and wine. If you are ready to be a part of our foodie family, app
Responsibilities Job Summary: As a Line Cook / BBQ Pitmaster, you'll provide superior fast, fresh, and friendly customer service in a fast-paced restaurant environment. You'll prep ingredients for the kitchen and maintain department and food safety / sanitation standards. Key Responsibilities & Esse
Responsibilities POSITION SUMMARY Must be familiar with the operation of food service equipment; Must have a working knowledge of food sanitation and knows acceptable techniques in handling and service of food to guests. Supervises other cooks and ensures proper techniques and procedures are followe
Chilis - - Responsibilities: Learn and execute recipe procedures; Maintain kitchen cleanliness; Follow safety and sanitation policies; Communicate ticket times to Team Members; Keep food orders flowing continuously from the kitchen
Responsibilities Job Summary: As a Line Cook / BBQ Pitmaster, you'll provide superior fast, fresh, and friendly customer service in a fast-paced restaurant environment. You'll prep ingredients for the kitchen and maintain department and food safety / sanitation standards. Key Responsibilities &
The next step in your career could lead to your greatest adventure! As the #1 leader in hospitality worldwide, Marriott has 7,500+ hotel properties and 30 top hotel brands. Whether you are seeking to grow with new opportunities, work beside teammates that feel like family, or make a difference in th
At Avanta Care, we prioritize the well-being of our employees. Our culture is built on the foundation of compassion, respect, and teamwork. We believe that when our employees feel valued and supported, they are better equipped to provide the highest quality of care to our clients. If you are passion
Chilis - - Responsibilities: Learn and execute recipe procedures; Maintain kitchen cleanliness; Follow safety and sanitation policies; Communicate ticket times to Team Members; Keep food orders flowing continuously from the kitchen
Cracker Barrel - 3817 West Expressway 83 - Responsibilities: Prepare ingredients and plate meals; Cook breakfast items; Work with a team in a fast-paced kitchen; Maintain focus and multi-task; Ensure food tastes like home
Twin Peaks - 901 West Expressway 83 - Responsibilities: Adhere to uniform standards; Prep and line build recipes; Check quality of ingredients; Maintain clean and organized stations and equipment; Follow HOH safety and sanitation standards
Chilis - 501 West Expressway 83 - Responsibilities: Learn and execute all recipe procedures; Maintain kitchen cleanliness; Communicate ticket times to team; Keep food orders flowing; Follow safety and sanitation policies
Regency Integrated Health Services - - Responsibilities: Prepare and portion resident meals according to diet specifications; Maintain sanitation of equipment and work area; Follow proper food handling procedures; Assist with menu items as scheduled; Adhere to facility dietary and sanitary regulatio
Red Lobster - 701 Expressway 83 - Responsibilities: Setting up and stocking prep and line stations; Cleaning, sanitizing, and organizing kitchen area and equipment; Prepping, seasoning, and cooking food according to recipes; Inspecting food preparation areas for safety and cleanliness; Substituting
Red Lobster - 7617 North 10th Street - Responsibilities: Setting up and stocking prep and line stations; Cleaning, sanitizing, and organizing the kitchen area; Prepping, seasoning, and cooking food according to recipes; Checking quality and freshness of ingredients; Substituting for other cooks duri
Jobs in nearby locations
Overview Shift’s Available : Days Employment Type : Full-time Hours: 8 -hour shifts Location : Mission Regional Medical Center – Mission, TX We are seeking a Hospital Cook, sometimes referred to as our Food Service Cook. The Hospital Cook will work in our hospital cafeteria, responsible for preparin
Responsibilities: QUALIFICATIONS: Ability to read, write and communicate in English/Spanish languages. 2 years of training in the culinary arts desired Four years of experience in high volume food production as cook. Experience in catering, menu planning, food preparation and service. Basic computer
Reports To (Title): Restaurant General Manager Department: Field Operations Job Objective : To prepare and cook food products as specified by the Manager in Charge of the Shift while adhering to the specifications and procedures contained in the Cooking Section of the Church’s Operating Standards Ma
Reports To (Title): Restaurant General Manager Department: Field Operations Job Objective : To prepare and cook food products as specified by the Manager in Charge of the Shift while adhering to the specifications and procedures contained in the Cooking Section of the Church’s Operating Standards Ma
Reports To (Title): Restaurant General Manager Department: Field Operations Job Objective : To prepare and cook food products as specified by the Manager in Charge of the Shift while adhering to the specifications and procedures contained in the Cooking Section of the Church’s Operating Standards Ma
Reports To (Title): Restaurant General Manager Department: Field Operations Job Objective : To prepare and cook food products as specified by the Manager in Charge of the Shift while adhering to the specifications and procedures contained in the Cooking Section of the Church’s Operating Standards Ma
Reports To (Title): Restaurant General Manager Department: Field Operations Job Objective : To prepare and cook food products as specified by the Manager in Charge of the Shift while adhering to the specifications and procedures contained in the Cooking Section of the Church’s Operating Standards Ma
Reports To (Title): Restaurant General Manager Department: Field Operations Job Objective : To prepare and cook food products as specified by the Manager in Charge of the Shift while adhering to the specifications and procedures contained in the Cooking Section of the Church’s Operating Standards Ma
Reports To (Title): Restaurant General Manager Department: Field Operations Job Objective : To prepare and cook food products as specified by the Manager in Charge of the Shift while adhering to the specifications and procedures contained in the Cooking Section of the Church’s Operating Standards Ma
Estimated salary for Chef in Mcallen
$38,000 – $60,000/year
Estimation confidence: High
Estimate based on market data for Mcallen. Actual salaries may vary depending on experience, company, and area.
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