Primary Function Responsible for preparing food for dining room and for patients under the direction of the Cook II/Executive Chef. Responsibilities -Responsible for the preparation and cooling of foods using standardized recipes, production sheets and HACCP Records under the supervision of a cook.
Chef jobs in Warwick
66 chef opportunities in Warwick updated today
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· Page 1 / 4Primary Function Responsible for preparing food for dining room and for patients under the direction of the Cook II/Executive Chef. Responsibilities -Responsible for the preparation and cooling of foods using standardized recipes, production sheets and HACCP Records under the supervision of a cook.
Responsive recruiter Benefits: Health insurance Opportunity for advancement Paid time off Training & development Vision insurance Dental insurance Employee discounts Tuition assistance Federal Hill located in the TF Green Airport is seeking winning personalities to join the BOH team!!! JOB OVERV
Primary Function: Responsible for preparing food for dining room, patients, and special functions under the general direction of the Food Production Manager. Duties and Responsibilities: 1. Responsible for the preparation and cooling of foods using standardized recipes, production sheets and HACCP R
Primary Function: Responsible for preparing food for dining room, patients, and special functions under the general direction of the Food Production Manager. Duties and Responsibilities: 1. Responsible for the preparation and cooling of foods using standardized recipes, production sheets and HACCP R
Responsive recruiter Benefits: Health insurance Opportunity for advancement Paid time off Training & development Vision insurance Dental insurance Employee discounts Tuition assistance Spring House Grill located in the TF Green Airport is seeking winning personalities to join the BOH team!!! JOB
The Cook prepares and oversees all food preparation for patients, residents, and other food service programs within the Bon Secours Charity Health System to ensure a high quality of food services are provided. RESPONSIBILITIES: Oversees portion control and food quality for all food service programs.
Benefits: Health insurance Opportunity for advancement Paid time off Training & development Vision insurance Dental insurance Employee discounts Tuition assistance Spring House Grill located in the TF Green Airport is seeking winning personalities to join the BOH team!!! JOB OVERVIEW Plan, prep,
Benefits: Health insurance Opportunity for advancement Paid time off Training & development Vision insurance Dental insurance Employee discounts Tuition assistance Federal Hill located in the TF Green Airport is seeking winning personalities to join the BOH team!!! JOB OVERVIEW Plan, prep, set u
The next step in your career could lead to your greatest adventure! As the #1 leader in hospitality worldwide, Marriott has 7,500+ hotel properties and 30 top hotel brands. Whether you are seeking to grow with new opportunities, work beside teammates that feel like family, or make a difference in th
Chilis - 1276 Bald Hill Road - Responsibilities: Properly learn and execute all of our recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from the ki
Cava - Centerville Road - Responsibilities: Observe food safety, sanitation, and quality procedures; Follow recipes and procedures to maintain food quality and consistency; Restock cook stations and keep them clean and organized; Stand and/or walk for an entire shift; May cross-train across the rest
Benchmark Senior Living - - Responsibilities: Assures all dietary procedures are followed; Operate kitchen equipment safely; Establish food production line to ensure meals prepared on time; Represents community with a positive attitude; Prepares and serves nutritious meals with high-quality presenta
Carrabba's Italian Grill - 1350 Bald Hill Road, Bldg. C - Responsibilities: Follow established food safety guidelines; Maintain a clean, food-safe environment; Prepare, portion, and cook food to specifications; Assess freshness and quality of ingredients; Be a team player
Outback Steakhouse - 2520 York Road - Responsibilities: Follow established food safety guidelines, recipes, standards, and procedures; Maintain a clean and food-safe environment; Prepare, portion, and cook food items according to quality specifications; Assess ingredients for freshness and quality,
Red Robin - - Responsibilities: Prepare food to Red Robin standards (cutting, sautéing, broiling, frying); Cook a variety of meals including meats, fish, poultry, vegetables, soups, salads; Adhere to safe food handling and cleanliness rules; Provide guests with worry-free service
Panda Express - - Responsibilities: Prepare all dishes to meet company recipes and standards; Guide Kitchen Team and assist with training; Create a vibrant welcoming environment for guests; Perform Back of House responsibilities; Maintain kitchen cleanliness and safety
Olive Garden - 31 Universal Boulevard - Responsibilities: Deliver and flawlessly execute recipes and plate presentation to delight our guests; Maintain the highest safety and sanitation standards; Support kitchen operations during service
Olive Garden - 31 Universal Boulevard - Responsibilities: Prepare ingredients and cook menu items according to Olive Garden recipes; Maintain high sanitation and food safety standards; Assist with kitchen prep and station setup; Follow portion control and presentation guidelines; Support team to ens
Longhorn Steakhouse - 400 Bald Hill Road - Responsibilities: Prepares high quality food items to order; Follows recipes and presentation guidelines; Ensures proper food safety and sanitation standards; Works as part of a team to deliver guest meals
Jobs in nearby locations
Brookdale South Bay is Hiring a Cook! Brookdale South Bay is a Wonderful 66 Apartment Assisted Living Home/41 Bed Private Pay Skilled Nursing Community located in South Kingstown, RI! Full-Time position available, must be able to work weekends. 11am-7pm shift Why Join Brookdale South Bay? Early Acce
We are looking for an experienced, motivated Chef/Kitchen Manager to join our team full-time. If you're passionate about great food, enjoy leading a kitchen, and take pride in creating a positive work environment, we'd love to hear from you! Responsibilities Oversee all daily kitchen operations Mana
Respectful, inclusive working environment. Friendly co-workers. Comprehensive training. Great pay & great shifts! Health Insurance Grill/Sautee experience is required Job Types: Full-time, Part-time Pay: $23.00 - $28.00 per hour Benefits Dental insurance Employee discount Flexible schedule Healt
Summary Under the direction of the production manager/Chef prepare all foods according to standard recipes and production schedules. Brown University Health employees are expected to successfully role model the organization's values of Compassion, Accountability, Respect, and Excellence as these val
Job Overview You will be joining a small kitchen team that prides itself in quality and cleanliness. We make everything in house, and learn all sations to prioritize teamwork and flexibility. This position comes with room to grow and a flexible schedule. Responsibilities Prepare ingredients and meal
We are looking for a professional line cook to prepare food to the exact chef’s specifications and to set up stations for menu. The successful candidate will play a key role in contributing to our customer satisfaction and acquisition goals. This position will include days, nights and weekends. Resp
Job Summary A Pizza Store in Plainville MA is looking to hire someone responsible and reliable part time cook/ prep. Days We're looking for are: Tuesdays , Thursdays, Fridays and Saturdays from 4:30 till 8:00is.. Experience is preferable. Pay: From $17.00 per hour Work Location: In person
Newport Restaurant Group - Warwick, RI 02886 Overview Salary Range $20.00 - $20.00 Hourly Description Line Cook Newport Restaurant Group | Rhode Island | 100% Employee-Owned NOW HIRING FOR THE 2027 SEASON! H-2B Summer Season | April 1 – December 1, 2027 | Out-of-Country Applicants We’re looking for
Newport Restaurant Group - Warwick, RI 02886 Overview Salary Range $20.00 - $20.00 Hourly Description Line Cook Newport Restaurant Group | Rhode Island | 100% Employee-Owned NOW HIRING FOR THE 2027 SEASON! H-2B Summer Season | April 1 – December 1, 2027 | In-Country Applicants We’re looking for skil
Estimated salary for Chef in Warwick
$38,000 – $60,000/year
Estimation confidence: High
Estimate based on market data for Warwick. Actual salaries may vary depending on experience, company, and area.
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