5 chef opportunities in Ardsley updated today
job offers found
School Cook – Fuel Young Minds with Every Meal! Monday–Friday | No Nights or Weekends! Are you passionate about cooking and looking for a job that aligns with your life? Join our school nutrition team as a Cook and help prepare fresh, nutritious meals that give students the energy to learn and thriv
Atria Senior Living - - Responsibilities: Prepare and cook food for residents; Build positive relationships with residents, employees and coworkers; Dine in restaurant-style atmosphere experience for residents; Maintain kitchen in clean, safe, sanitary condition; Read and follow recipes, guides, log
Description Are you a food aficionado who simply cannot learn enough about what the world food market has to offer? Do you love being around friendly people every day with the same interests and ambitions. Do you take a genuine love in your work and make sure that others feel welcome and at home in
Chef Application Are you a food aficionado who simply cannot learn enough about what the world food market has to offer? Do you love being around friendly people every day with the same interests and ambitions? Do you take a genuine love in your work and make sure that others feel welcome and at hom
Atria Senior Living - - Responsibilities: Prepare and cook food for residents; Build positive relationships with residents, employees and coworkers; Dine in restaurant-style atmosphere experience for residents; Maintain kitchen in clean, safe, sanitary condition; Read and follow recipes, guides, log
BBQ Holdings, Inc.Job Summary: To produce and maintain the quality of menu items assigned to your station according to the company's menu recipes and specifications. To ensure the company's safety, sanitation and food standards are met according to recipes, procedures, quality and timeliness. Job Responsibilities: Ti
BBQ Holdings, Inc.Job Summary: To produce and maintain the quality of menu items assigned to your station according to the company's menu recipes and specifications. To ensure the company's, safety, sanitation and food standards are met according to recipes, procedures, quality and timeliness. Job Responsibilities: T
NYU Langone HealthNYU Langone Health is a fully integrated health system that consistently achieves the best patient outcomes through a rigorous focus on quality that has resulted in some of the lowest mortality rates in the nation. Vizient Inc. has ranked NYU Langone the No. 1 comprehensive academic medical center i
Opened in March 2025 in the historic former Westbury Hotel on Madison Avenue, Maxime’s is a private members club home to four distinct kitchens, each offering a unique culinary experience. We are looking for a Pizza Chef to join our team and work directly with our Head Chef to develop and execute Ro
Employment Type: Full-Time (30 hours/week) Classification: Non-Exempt Hourly Rate: $21.21/hour Schedule: Monday – Friday, 8:00 AM – 2:30 PM (Unpaid Meal Break: 1:30 PM – 2:00 PM) Location: 13-28 123rd Street, College Point, NY 11356 About HANAC Inc. HANAC, Inc. (Hellenic American Neighborhood Action
Oak View Group Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales. Founded in 2015, the company serves a collection of
Duties And Responsibilities Builds cooperative relationships with national and local market prepared food vendors. Develop strategic alliances based on innovation and product development. Negotiate pricing, vendor programs, delivery, and payment terms for prepared food products. Facilitate mutually
WHY JOIN DIN TAI FUNG? Din Tai Fung (DTF) is a globally celebrated, family-owned restaurant brand founded in 1972 and internationally renowned for its iconic Xiao Long Bao. With more than 165 locations across 13 countries including 21 in North America. DTF is Michelin-recognized and admired for its
JUNIOR SOUS CHEF / LINE COOK Massa Pasta – Tenafly, NJ Full-Time Massa Pasta is a small, chef-driven Italian restaurant in Tenafly, NJ, specializing in handmade fresh pasta, seasonal dishes, and quality ingredients. We are looking for a motivated Junior Sous Chef / Line Cook to join our kitchen team
$38,000 – $60,000/year
Estimation confidence: High
Estimate based on market data for Ardsley. Actual salaries may vary depending on experience, company, and area.
View full salary data →Search for chef jobs in other cities in United States
Explore other job opportunities in Ardsley
