28 chef opportunities in Key Biscayne updated today
job offers found
· Page 1 / 2Marriott Hotels - 455 Grand Bay Drive - Responsibilities: Prepare ingredients; portion, chop, store food; Operate ovens, stoves, grills, microwaves, fryers; Test and monitor food quality; ensure proper temperatures; Set up/break down station; portioned plating; Maintain cleanliness and safety of kit
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. P
Position Summary We are seeking a dedicated and experienced Sushi Line Cook to join our culinary team. The ideal candidate will have a passion for cooking, a strong work ethic, and the ability to thrive in a fast-paced kitchen environment. You will be responsible for preparing food according to reci
Our mission is to continuously innovate and deliver a five-star experience to our team members, guests, and the community. SRC is committed to fostering internal growth, collaboration, and teamwork, while creating a positive and supportive work environment. We are excited to welcome our next valued
Full-time Description Prep Cook Job Description: We are seeking a full-time Prep Cook to support the daily operations of our kitchen by preparing ingredients and assisting with food production throughout the day. This position includes washing, peeling, cutting, chopping, measuring, and portioning i
Marriott Hotels - - Responsibilities: Prepare meals according to recipes and standards; Monitor quality and portioning; Prepare and cook food; maintain logs and safety; Assist in hiring/training/coaching team; Maintain professional appearance and adhere to standards
Marriott Hotels - - Responsibilities: Monitor quality and quantity of prepared food; Ensure proper portions and garnishes; Inform staff of 86'ed items and specials; Operate ovens, stoves, grills, fryers; Follow safety policies and report hazards
Marriott Hotels - 455 Grand Bay Drive - Responsibilities: Prepare ingredients for cooking; Operate ovens, stoves, grills, microwaves, and fryers; Test foods for doneness and quality; Set up and break down workstation; Maintain cleanliness and safety of kitchen
Marriott Hotels - 455 Grand Bay Drive - Responsibilities: Prepare ingredients for cooking according to recipes and standards; Operate ovens, stoves, grills, microwaves, and fryers; Monitor food quality and portioning; Maintain cleanliness and safety in kitchen
Description Prep Cook Job Description: We are seeking a full-time Prep Cook to support the daily operations of our kitchen by preparing ingredients and assisting with food production throughout the day. This position includes washing, peeling, cutting, chopping, measuring, and portioning ingredients
Description Prep Cook Job Description: We are seeking a full-time Prep Cook to support the daily operations of our kitchen by preparing ingredients and assisting with food production throughout the day. This position includes washing, peeling, cutting, chopping, measuring, and portioning ingredients
Full-time Description Sous Chef Job Description: The Golden Hog is seeking an experienced, hands-on Sous Chef to help lead daily kitchen operations, including buffet, food production, and grill service. This position combines culinary expertise with kitchen supervision, staff training, food preparat
Full-time Description Grill Cook - Job Summary: We are looking for a reliable and motivated Grill Cook to join our culinary team in Key Biscayne. This position is responsible for preparing and cooking burgers, sandwiches, breakfast items, and other made-to-order menu items while maintaining quality,
Description Sous Chef Job Description: The Golden Hog is seeking an experienced, hands-on Sous Chef to help lead daily kitchen operations, including buffet, food production, and grill service. This position combines culinary expertise with kitchen supervision, staff training, food preparation, quali
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food th
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. P
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. P
Full-time Description Prep Cook Job Description: We are seeking a full-time Prep Cook to support the daily operations of our kitchen by preparing ingredients and assisting with food production throughout the day. This position includes washing, peeling, cutting, chopping, measuring, and portioning i
The Rusty Pelican MiamiCompany Overview : With dazzling waterfront views, contemporary American cuisine and glamorous décor, Rusty Pelican is known as the hottest destination for locals, celebrities, and tourists alike. Our fresh, inventive menu and top-notch service provided by our exceptional team members like you, are
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food th
Overview "IF YOU CREATE THE STAGE SETTING AND IT IS GRAND, EVERYONE WHO ENTERS WILL PLAY THEIR PART." - Morris Lapidus A spectacular blend of Golden Era glamour and modern luxury, Fontainebleau today reinvents the original vision of legendary architect Morris Lapidus - a stage where everyone plays t
Assistant Kitchen Manager Role Overview Key Details Position Type Seasonal Contract (May – Sept) Schedule Full-Time, Exempt (minimum 6 days / 70 hours per week) Location On-site (Rural Summer Camp facilities across the US) Perks Included Competitive Pay, Bonus, Free Room & Board, Travel Allowanc
Position: Private Chef for a High-Profile Family Location: Miami, Florida, USA Contract: Full-time, Permanent Employment Weekly Schedule: Rotational position, typically 4 days on / 4 days off (with flexibility) Salary: $230,000–$250,000+ per year, depending on experience (DOE) Accommodation: Housing
Overview "IF YOU CREATE THE STAGE SETTING AND IT IS GRAND, EVERYONE WHO ENTERS WILL PLAY THEIR PART." - Morris Lapidus A spectacular blend of Golden Era glamour and modern luxury, Fontainebleau today reinvents the original vision of legendary architect Morris Lapidus - a stage where everyone plays t
Employment Type Full time Shift Description: Full Time Cook ll position: $7500 Sign on Bonus Must be able to work varying shifts and a rotating weekends between 4:00am and 7:30pm Purpose: The Cook II is responsible for preparing and cooking a variety of food items in accordance with standardized rec
Job Overview As a Prep Cook, you’ll help keep kitchen service moving by preparing ingredients and meals according to recipes, menus, and food safety standards. You’ll work closely with kitchen staff to organize prep, operate kitchen equipment, and maintain a clean, safe workspace. Your impact: Caref
"IF YOU CREATE THE STAGE SETTING AND IT IS GRAND, EVERYONE WHO ENTERS WILL PLAY THEIR PART." Morris Lapidus A spectacular blend of Golden Era glamour and modern luxury, Fontainebleau today reinvents the original vision of legendary architect Morris Lapidus - a stage where everyone plays their unique
Buscamos personal de limpieza responsable, puntual y detallista para habitaciones de hotel con cocina en Mid Beach, Miami Beach. OFRECEMOS Puesto presencial full-time. Turno de mañana; días y horario exacto a coordinar en la entrevista. Pago: US$16 por hora. Productos de limpieza proporcionados por
Trabajo part time para ayudante de cocina. Con experiencia. Tipo de puesto: Medio tiempo Sueldo: $15.00 la hora Lugar de trabajo: Empleo presencial
$38,000 – $60,000/year
Estimation confidence: High
Estimate based on market data for Key Biscayne. Actual salaries may vary depending on experience, company, and area.
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