66 chef opportunities in Surfside updated today
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· Page 1 / 4About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, resident
Flanigan's RestaurantsFlanigan's Restaurants - - Responsibilities: Follows all company safety and sanitation policies and procedural training; Prepares menu items according to Flanigan’s company recipe manual and plate presentation; Ensures rotation of all products and stocks products to par level, to ensure kitchen is n
Flanigan's RestaurantsFlanigan's Restaurants - - Responsibilities: Follows all company safety and sanitation policies and procedural training; Prepares menu items according to Flanigan’s company recipe manual and plate presentation; Ensures rotation of all products and stocks products to par level, to ensure kitchen is n
Flanigan's RestaurantsFlanigan's Restaurants - 9516 Hardin Avenue - Responsibilities: Prepare menu items according to recipe manual; Maintain rotation and par levels of stock; Assist with prep and station setup; Transport items to and from kitchen; Clean and maintain kitchen and stations
Flanigan's RestaurantsFlanigan's Restaurants - - Responsibilities: Follows all safety and sanitation policies; Prepares items per recipe and plate presentation; Rotates stock to par level and stocks accordingly; Assists with prep and station setup; Cleans and maintains kitchen area throughout shift
Flanigan's RestaurantsFlanigan's Restaurants - 9516 Hardin Avenue - Responsibilities: Follow safety and sanitation policies; Prepare items per recipe manual and plate presentation; Rotate stock to par levels; Assist with prep and station setup; Clean and breakdown stations at closing
Flanigan's RestaurantsFlanigan's Restaurants - 9516 Hardin Avenue - Responsibilities: Follows all company safety and sanitation policies and procedural training; Prepares menu items according to Flanigan’s company recipe manual and plate presentation; Ensures rotation of all products and stocks products to par level; Tra
Flanigan's RestaurantsFlanigan's Restaurants - 9516 Hardin Avenue - Responsibilities: Prepare menu items according to recipe manual; Maintain safety and sanitation policies; Stock stations and rotate products; Assist with dishwashing and cleaning; Pass food safety certification
Flanigan's RestaurantsFlanigan's Restaurants - 9516 Hardin Avenue - Responsibilities: Follows all safety and sanitation policies; Prepares menu items according to recipe manual; Rotates/par-level stock to keep kitchen stocked; Transports items to and from kitchen and assists with deliveries; Cleans and maintains kitchen
Flanigan's RestaurantsFlanigan's Restaurants - - Responsibilities: Follows all safety and sanitation policies; Prepares menu items according to recipe manual; Ensures rotation of products to par level; Transports items to and from kitchen; Cleans and maintains kitchen area
Flanigan's RestaurantsFlanigan's Restaurants - 9516 Hardin Avenue - Responsibilities: Follows all company safety and sanitation policies and procedural training; Prepares menu items according to Flanigan’s company recipe manual and plate presentation; Ensures rotation of all products and stocks products to par level, to
Flanigan's RestaurantsFlanigan's Restaurants - 9516 Hardin Avenue - Responsibilities: Follows safety and sanitation policies; Prepares menu items per recipe manual; Maintains station par levels and setup; Transports items and assists unload deliveries; Cleans and maintains kitchen area throughout shift
Flanigan's RestaurantsFlanigan's Restaurants - - Responsibilities: Follows safety and sanitation policies; Prepares menu items per recipes and presentation; Maintains station readiness and par levels; Transports items to/from kitchen and assists with deliveries; Cleans and breaks down stations at end of shift
Flanigan's RestaurantsFlanigan's Restaurants - - Responsibilities: Follows all company safety and sanitation policies; Prepares menu items according to recipe manual; Ensures rotation of products to par level; Transports items to and from kitchen and assists with deliveries; Cleans and maintains kitchen area throughout s
Flanigan's RestaurantsFlanigan's Restaurants - - Responsibilities: Follows safety and sanitation policies and training; Prepares menu items according to recipe manual; Maintains product rotation and par level stocks; Completes prep work and stations setup; Cleans and maintains kitchen area during shift
Flanigan's RestaurantsFlanigan's Restaurants - - Responsibilities: Prepares menu items per recipe manual; Rotates stock to par level; Transports items to/from kitchen; Cleans and maintains kitchen area; Breaks down stations at closing
Flanigan's RestaurantsFlanigan's Restaurants - - Responsibilities: Follows all company safety and sanitation policies and procedural training; Prepares menu items according to Flanigan’s company recipe manual and plate presentation; Ensures rotation of all products and stocks products to par level; Transports items to an
Flanigan's RestaurantsFlanigan's Restaurants - - Responsibilities: Prepares menu items according to Flanigan’s company recipe manual and plate presentation; Follows all company safety and sanitation policies and procedural training; Ensures rotation of all products and stocks products to par level; Transports items to an
Flanigan's RestaurantsFlanigan's Restaurants - - Responsibilities: Follows all company safety and sanitation policies and procedural training; Prepares menu items according to Flanigan’s company recipe manual and plate presentation; Ensures rotation of all products and stocks products to par level, to ensure kitchen is n
Flanigan's RestaurantsFlanigan's Restaurants - - Responsibilities: Follows all company safety and sanitation policies and procedural training; Prepares menu items according to Flanigan’s company recipe manual and plate presentation; Transports items to and from kitchen, helps Vendor unload delivery trucks; Cleans and mai
RIVIERA DINING GROUPWHO ARE WE? Riviera Dining Group is redefining hospitality through elevated dining, vibrant nightlife, and immersive design. From the success of MILA in Miami Beach to the expansion of AVA, CASA NEOS, and CLAUDIE, RDG is building a collection of destinations that offer more than a meal — they create
Job Summary As a Cevichero/Line Cook, you’ll prepare ceviche and other menu items with care, consistency, and energy. You’ll follow recipes, use strong knife skills, and keep your station organized while supporting smooth food production and meal service. Your impact: Careful preparation and safe fo
Grove Bay Hospitality GroupBenefits: Health insurance Opportunity for advancement Paid time off Training & development Vision insurance Company parties Dental insurance Employee discounts Tuition assistance Glass & Vine is looking for Pantry Cooks to join the team! Glass & Vine is a vibrant outdoor dining venue ne
The Chef AgencyBanquet Sous Chef - Luxury Boutique Hotel - Miami Location – Miami, FL Salary – $80,000–$85,000k + 10% bonus Benefits – Full Benefits Package + Relocation A luxury waterfront hotel in Miami is seeking a hands-on and experienced Banquet Sous Chef to support the culinary team! Qualifications: Minimum
GGs Waterfront Bar & GrillGG’s Waterfront is the flagship restaurant of We Care Hospitality, a family-founded South Florida hospitality group built on a passion for exceptional food, genuine service, and creating memorable guest experiences. Located along the Intracoastal Waterway in Hollywood, Florida, GG’s Waterfront is kn
TB ISLE RESORT LPScope of position The Sous Chef is responsible for the food quality, customer satisfaction, employee training, kitchen cleanliness, food cost and safe working environment. He/she is accountable for the delegation of daily tasks, and communicating to associates in regards to business matters, special
TB ISLE RESORT LPScope of position The Corsair Sous Chef is responsible for the food quality, customer satisfaction, employee training, kitchen cleanliness, food cost and safe working environment. He/she is accountable for the delegation of daily tasks, and communicating to associates in regards to business matters,
Corporate Pizza Chef – Mister O1 Extraordinary Pizza - Miami locations. At Mister O1 Extraordinary Pizza, we are looking for a passionate and driven Corporate Pizza Chef to join our growing team. This is not just a kitchen position. We are searching for a true leader — someone who can inspire a team
Location: AC Hotel Miami Beach Life as a Breakfast Cook: Cook items as according to a recipe Maintains standards of food and beverage quality and guest services; resolves guest complaints. Responsible for monthly inventories and initiates programs to reduce breakage and loss in glassware and silverw
$38,000 – $60,000/year
Estimation confidence: High
Estimate based on market data for Surfside. Actual salaries may vary depending on experience, company, and area.
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