Chef jobs in Viola

Overview Join our dynamic culinary team as a Chef/Cook, where your passion for food and dedication to excellence will shine! In this vital role, you will craft delicious, high-quality meals that delight our guests and uphold our commitment to exceptional food service. Whether you’re preparing meals

Overview We are seeking a dynamic and passionate Cook/Chef to join our vibrant culinary team! This energetic role offers the opportunity to craft exceptional dishes, lead food preparation, and elevate the dining experience for our guests. As a key player in our kitchen, you will bring creativity, le

TCAH’s Non-Profit Café and Culinary Arts Center (Beach Dunes Eats & Arts) is looking to add a Chef to its dynamic team. The Café offers affordable, healthy meals and produce, as well as catering services. The Chef will oversee the day-to-day kitchen operations of the Café. The Chef’s responsibil

Compass Group

$100,000 - $105,000 /year

Salary: $100,000 - $105,000 /year Flik Independent School Dining has been leading the way in transforming private and independent school foodservice across 300 communities for over four decades. Our passionate team of associates is fully committed to delivering exceptional foodservice experiences ev

The overnight chef will deliver exceptional dishes for room service and any guests using the drawing room in these twilight hours. You will be responsible for a small team and throughout your shift you will prepare for the next day’s events and breakfast shift. MAIN DUTIES: Run the operation of the

Job Overview NYC Hospitality Powerhouse, IGC Hospitality, is seeking a dynamic and experienced Sous Chef to join its vibrant culinary team. As a key leader in the kitchen, you will support the Executive Chef in overseeing daily food operations, ensuring exceptional quality, presentation, and service

About Casa Rialto & Andiamo Restaurant Located in the heart of the Hudson Valley, Casa Rialto brings together the romance of old-world Italy with the richness and seasonality of the surrounding farmland. At its core is Andiamo Restaurant —a warm, intimate space inspired by the bacari of Venice,

Job Overview We are seeking a dynamic and passionate Sous Chef / Line Cook to join our vibrant culinary team. In this role, you will be instrumental in preparing high-quality dishes, managing kitchen operations, and ensuring an exceptional dining experience for our guests. Your leadership and culina

Description The Sous Chef of the Victory Fresh Program serves as the primary deputy to the Victory Fresh Chef, providing hands-on leadership and tactical management of the Military Dining Facility (DFAC) kitchen. The Sous Chef is responsible for the direct execution of daily food production, ensurin

Sous Chef Job Reference Number: 38378 Employment Type: Full-Time , Onsite Segment: Education Brand: Elior-Independent-School-Dining Location: New York , New York (US-NY) The Role at a glance: We are looking to add a skilled, experienced sous chef to our Elior Independent School Dining team in New Yo

VERSA an upscale casual dining venue located in the heart of the Garment District is seeking a Sous Chef to join our team of dedicated culinary professionals. The ideal candidate will possess a minimum of 3 years of related management experience in a high volume and multi-unit guest service environm

Mandarin Oriental New York is looking for an Executive Chef to join our Culinary team. Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the except

Compass Group

$70,000 - $75,000 /year

Culinary Services Group is hiring immediately for a Chef Manager position. Location: Irvington, VA Schedule: M-F, Alt Weekends / Holidays Requirement: Culinary Managment Pay Range: 70,000 to 75,000 per year Culinary Services Group (CSG) is a top 50, fast-growing food service management company servi

Executive Chef JR-05813 Culinary / Kitchen Full time Permanent Mandarin Oriental, New York Add To Favourites View Favourites Executive Chef Mandarin Oriental New York is looking for an Executive Chef to join our Culinary team. Are you a master of craft? Do you thrive in a team that succeeds together

Buddakan , the iconic NYC dining institution in the heart of the Meatpacking District, is seeking a passionate and driven Sous Chef to join our dynamic team as we embark on this exciting new chapter with Chef Danny Bowien — the trailblazing force behind Mission Chinese We're creating a surreal dinin

One of America’s most beloved restaurants, Gramercy Tavern has welcomed guests to enjoy its contemporary American cuisine, warm hospitality, and unparalleled service since 1994. Chef Michael Anthony’s fiercely seasonal menu consists of elegant dishes with a rustic influence that showcases the restau

Job Summary We are on the lookout for an experienced and passionate Head Chef to lead our culinary team. In this role, you will be the driving force behind creating memorable dining experiences by overseeing all aspects of kitchen operations. From menu development to food quality control, your leade

Job Details Double Knot Delray combines the bold flavors of a Japanese izakaya with the vibrant energy of Delray's community. Guests can discover a bustling cocktail lounge upstairs or an intimate sushi bar and robata grill downstairs, where fresh sushi, flame-grilled specialties, and handcrafted co

Pay Grade: 11 Salary: $60,000.00 - $65,000.00 Other Forms of Compensation: With people as our core and a deep commitment to exceptional hospitality, CCL Hospitality Group has a philosophy rooted in caring for the individuals who care for our guests. Our most significant competitive advantage is our

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