46 chef opportunities in Weston updated today
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· Page 1 / 3Little Hen is an English-inspired breakfast and brunch boutique. We bring the best of breakfast and lunch with global ingredients and flavors that make up favorite classics and modern fare. We are looking for a line cook to join our team. Skills: Make omelettes Fried eggs (scrambled, Sunny Side, ove
Midtown is looking for a talented Line Cook to enhance our stellar restaurant experience. What You’ll Do Our Line Cooks are the artists and heart of our restaurants. They are motivated and passionate about helping others eat delicious and clean, convenient food. As an integral part of our F&B te
Club Location: The Club At Weston Hills - Weston, FL Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests. We are an inclusive team of unique individuals who show up each day with a grateful spirit, humble heart, and a
Midtown is looking for a talented Line Cook to enhance our stellar restaurant experience. What You’ll Do Our Line Cooks are the artists and heart of our restaurants. They are motivated and passionate about helping others eat delicious and clean, convenient food. As an integral part of our F&B te
Bonefish Grill - 4545 Weston Road [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Bonefish Grill, you'll: Be responsible for a strict adherence to recipe standards; Commit to safe food handling, cleanliness, safety, and sanitation standards during the shift; Prepare food with proper safet
Flanigan's RestaurantsFlanigan's Restaurants - - Responsibilities: Prepare menu items according to recipe; Maintain rotation and par level for ingredients; Set up and stock work stations; Assist with unloading deliveries and transporting items; Maintain cleanliness and safety throughout shift
Compass GroupCompass Group - - Responsibilities: Prepares food according to recipes and standards; Ensures portions and temperatures meet guidelines; Maintains clean, safe kitchen and HACCP compliance; Assists in production planning and ordering; Cleans and stores kitchen after service
Learning Care Group - - Responsibilities: Prepare meals and snacks for children; Create home-style, nutritious meal plans within menu and budget; Maintain inventory and order supplies; Distribute food to classrooms; Assist in classrooms as needed as an Assistant Teacher/Floater
Chilis - 4515 Weston Road - Responsibilities: Learn and execute all recipe procedures; Maintain cleanliness throughout kitchen; Follow safety and sanitation policies; Communicate ticket times to team members; Keep food orders flowing continuously from the kitchen
We are hiring immediately for a full time PREP COOK position. Location : The Rivers School - 333 Winter Street, Weston, MA 02493. Note: online applications accepted only . Schedule : Full time schedule. Monday through Friday; 6:30 am to 3:00 pm. Further details upon interview. Requirement : Previous
Description Hours: 10:00 a.m. – 6:30 p.m. | Full-Time At Rennes, meals are about more than just food. They’re an important part of our residents’ day and an opportunity to provide comfort, connection, and a great dining experience. We’re looking for a Culinary Chef / Community Cook to join our Culin
Description Core Competencies: Cooks work in the following areas and may be assigned to one or more areas – meats, vegetables, bakery and salads. Core competencies include: Speak and understand conversational English, read menus in English including comprehension of basic measurements and equivalent
ISS💰 Now Offering a $500 Sign-On Bonus! 🎉 New employees hired into this role between September 22, 2026 and December 31, 2026 are eligible to receive a $500 sign-on bonus! 💵 $250 after 30 days of employment 💵 $250 after 6 months of employment 🚀 Join our team and take advantage of this limited-time
FLIK Independent School DiningFISD We are hiring immediately for a full time PREP COOK position. Location: The Rivers School - 333 Winter Street, Weston, MA 02493. Note: online applications accepted only. Schedule: Full time schedule. Monday through Friday; 6:30 am to 3:00 pm. Further details upon interview. Requirement: Previou
Compass GroupWe are hiring immediately for a full time PREP COOK position. Location : The Rivers School - 333 Winter Street, Weston, MA 02493. Note: online applications accepted only. Schedule : Full time schedule. Monday through Friday; 6:30 am to 3:00 pm. Further details upon interview. Requirement : Previous
Line Cook – Little Hen Weston Location: Weston, FL Company: Little Hen Hospitality Job Type: Full-Time / Part-Time Schedule: Morning and daytime shifts, weekends required Restaurant Concept: High-volume brunch restaurant About Little Hen Little Hen is a stylish, high-volume brunch restaurant known f
Little Hen is an English-inspired breakfast and brunch boutique. We bring the best of breakfast and lunch with global ingredients and flavors that make up favorite classics and modern fare. We are looking for a line cook to join our team. Skills Make omelettes Fried eggs (scrambled, Sunny Side, over
Midtown is looking for a talented Line Cook (PT) to enhance our stellar restaurant experience. Learn more about our beautiful Weston club here: Midtown Weston | Luxury Gym, Tennis & Pools in Weston, FL What You’ll Do Our Line Cooks (PT) are the artists and heart of our restaurants. They are moti
Midtown is looking for a talented Line Cook (FT) to enhance our stellar restaurant experience. What You’ll Do Our Line Cooks are the artists and heart of our restaurants. They are motivated and passionate about helping others eat delicious and clean, convenient food. As an integral part of our F&
We are hiring immediately for a full time CHEF position. Location : Cambridge School of Weston - 45 Georgian Road, Weston, MA 02493. Note: online applications accepted only . Schedule : Full time schedule. Days may vary, 7:00 am to 3:30 pm. Further details upon interview. Requirement : Previous chef
Compensation: $17- $20 per hour We are a lifestyle brand! We are on a mission to provide the world with simple, wholesome food and beverage items that fit today's lifestyle, offering an intimate, yet fast and consistent, experience to our customers. We love and take pride in what we do, and we curre
KEY RESPONSIBILITIES * Prepare and cook menu items in accordance with recipes and presentation standards * Set up and stock stations with all necessary supplies before service * Ensure food is prepared to the correct temperature, portioned properly, and plated attractively * Maintain cleanliness and
Overview Flanigan’s prides itself in made from scratch recipes, superior ingredients, generous portion sizes, and positive, high-energy Kitchen vibes. We’re always looking for talented and passionate cooks to join our BOH family, and accurately prepare the many dishes’ guests have come to know and l
General Purpose It is the responsibility of the cook to manage and operate the kitchen in the absence of the Dietary Supervisor. He/she is reports to the Dietary supervisor. Essential Duties Maintain kitchen and cooking area in a safe, orderly, clean and sanitary manner. Ability to prepare tasteful
Description POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation
Our YOU FIRST Philosophy In addition to no night shifts ever, and our fully chef-curated menu, our #1 priority has always been our people. We care about our customers, and we care about you! That's where our YOU FIRST culture begins – each day, we put our employees first and strive to make them happ
The role… At Soho House a Lead Line Cook , is responsible for assisting the Sous Chef, Executive Sous and Executive Chef with inventory, supervision of staff, food preparation and executing quality and consistent dishes. The Lead Line Cook supervises staff in the absence of Sous Chef and experience
Duffy’s Line Cook Job Description Reports to: Chef Job Summary: Line cooks are responsible for preparing assigned food items. They must follow the recipes and the portion control guidelines set by Duffy’s. Major areas of responsibility: Clean food preparation equipment, work areas, and counters or t
Plunge Beach Resort is hiring for a Line Cook. You should join our team if you believe... · That great food is an essential part of creating memorable guest experiences. · That consistency, quality, and presentation matter in every dish that leaves the kitchen. · That teamwork, communication, and pr
$38,000 – $60,000/year
Estimation confidence: High
Estimate based on market data for Weston. Actual salaries may vary depending on experience, company, and area.
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